GERMAN MEATBALLS
This is one of our favorite main dishes. Because we raise our own pork and beef, the meat we use is always freshly ground. For variety, these meatballs can be cooked with a sweet cream gravy or steamed with tomatoes. But we prefer them with homemade sauerkraut. -Iona Redemer, Calumet, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a bowl, combine first 10 ingredients; shape into 18 meatballs, 2 in. each. Heat the oil in a skillet; brown the meatballs. Remove meatballs and drain fat. Spoon sauerkraut into skillet; top with meatballs. Cover and simmer for 15-20 minutes or until meatballs are cooked through, adding water if necessary. Sprinkle with parsley. Freeze option: Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring gently.
Nutrition Facts : Calories 376 calories, Fat 22g fat (7g saturated fat), Cholesterol 114mg cholesterol, Sodium 1636mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 4g fiber), Protein 27g protein.
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Adeel. A li
[email protected]These meatballs were a bit too dry for my taste. I think I will add some more liquid to the mixture next time I make them.
Nywa DeeManu
[email protected]I've made these meatballs several times now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I highly recommend them!
Zubair Ghumman
[email protected]These meatballs were amazing! I made them for my family and they loved them. The flavor was perfect and the meatballs were so moist and tender. I will definitely be making these again soon.
Honour Charles
[email protected]These meatballs were a bit too salty for my taste. I think I will reduce the amount of salt next time I make them.
Liladhar paudel
[email protected]I've been looking for a good German meatball recipe and this one is perfect! The meatballs were so flavorful and juicy. I will definitely be making these again.
Adnan Ashraf
[email protected]These meatballs were so easy to make and they tasted great! I will definitely be making them again.
mostafa ezz
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Joseph Delarosa
[email protected]These meatballs were a bit too dry for my taste. I think I will add some more liquid to the mixture next time I make them.
Trisha Allum
[email protected]I've made these meatballs several times now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I highly recommend them!
Jayden South
[email protected]These meatballs were amazing! I made them for my family and they loved them. The flavor was perfect and the meatballs were so moist and tender. I will definitely be making these again soon.
Kalash Kalash
[email protected]These meatballs were a bit too salty for my taste. I think I will reduce the amount of salt next time I make them.
RadhaRaman Yadav
[email protected]I've been looking for a good German meatball recipe and this one is perfect! The meatballs were so flavorful and juicy. I will definitely be making these again.
Clowey Schroeder
[email protected]These meatballs were so easy to make and they tasted great! I will definitely be making them again.
Hasnain Mahmud
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Md Shouvo
[email protected]These meatballs were a bit too dry for my taste. I think I will add some more liquid to the mixture next time I make them.
Thelma Ortiz
[email protected]I've made these meatballs several times now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I highly recommend them!
ramkaji karki
[email protected]These meatballs were absolutely delicious! I made them for my family last night and they were a huge hit. The flavor was perfect and the meatballs were so moist and tender. I will definitely be making these again soon.