This loaf cake is known in Germany as 'Zitronenkuchen', a dense pound cake with a lemon glaze all over the top and soaked into the cake itself.
Provided by MISS ALIX
Categories World Cuisine Recipes European German
Time 1h35m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees (175 degrees C). Grease a 9x5 inch loaf pan.
- In a large bowl, beat the butter and sugar together until light and fluffy. Beat in the eggs, one at a time, mixing well after each one. Stir in the rum, then mix in the flour and cornstarch. Pour into the prepared loaf pan.
- Bake for 1 hour and 15 minutes in the preheated oven, or until a knife inserted into the crown comes out clean. Cool for at least 10 minutes before removing from the pan.
- While the cake is baking, mix together the lemon juice and confectioners' sugar. When the cake comes out of the oven, poke with a long fork or knitting needle all over. Pour the glaze over the top,and let it soak in. Cut into slices to serve.
Nutrition Facts : Calories 391.9 calories, Carbohydrate 49.7 g, Cholesterol 123.3 mg, Fat 19.4 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 11.6 g, Sodium 153.1 mg, Sugar 31.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sohanur rahman
[email protected]I'm not a big fan of lemon cakes, but this one was really good. The lemon flavor was subtle and the cake was very moist. I would definitely make this cake again.
Shazaib Ishaq
[email protected]This cake was a hit at my party! Everyone loved the lemon flavor and the cake was so moist. I will definitely be making this cake again for future parties.
Paizley Neuenschwander
[email protected]I was looking for a lemon cake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The cake was delicious and I will definitely be making it again.
Yinka Odulalu
[email protected]This cake is so good! I made it for my family and they loved it. The lemon flavor is not too overpowering and the cake is so moist. I will definitely be making this cake again.
Mayinza Petero
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the results are always amazing. The cake is moist, fluffy, and full of lemon flavor. I highly recommend this recipe!
Sincumise Ngalo
[email protected]This cake was easy to make and turned out great! The lemon flavor was perfect and the cake was moist and fluffy. I will definitely be making this cake again.
joycelyn Rick
[email protected]This cake was very dense and dry. The lemon flavor was also not very strong. I would not make this cake again.
Shall Akbar Samoo
[email protected]This cake was a bit too sweet for my taste, but it was still good. The lemon flavor was nice and the cake was moist. I would make this cake again, but I would reduce the amount of sugar.
Soina Soina
[email protected]I'm not a big fan of lemon cakes, but this one was really good. The lemon flavor was subtle and the cake was very moist. I would definitely make this cake again.
Jesmond Micallef
[email protected]This cake was a hit at my party! Everyone loved the lemon flavor and the cake was so moist. I will definitely be making this cake again for future parties.
Munachi Nnanna
[email protected]I was looking for a lemon cake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The cake was delicious and I will definitely be making it again.
Wendy Batalo
[email protected]This cake is so good! I made it for my family and they loved it. The lemon flavor is not too overpowering and the cake is so moist. I will definitely be making this cake again.
Rs Ridoy
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the results are always amazing. The cake is moist, fluffy, and full of lemon flavor. I highly recommend this recipe!
Bri Pedlone
[email protected]This cake was easy to make and turned out great! The lemon flavor was perfect and the cake was moist and fluffy. I will definitely be making this cake again.
Jennifer Paulk
[email protected]I'm not a big fan of lemon cakes, but this one was really good. The lemon flavor was subtle and the cake was very moist. I would definitely make this cake again.
Kaylie Amateta
[email protected]This cake was a hit at my party! Everyone loved the lemon flavor and the cake was so moist. I will definitely be making this cake again for future parties.
Abiodun Omowunmi
[email protected]I was looking for a lemon cake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The cake was delicious and I will definitely be making it again.
XxYourLocalRatQueenXx
[email protected]This cake is so good! I made it for my family and they loved it. The lemon flavor is not too overpowering and the cake is so moist. I will definitely be making this cake again.
Felix Young (YS)
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and the results are always amazing. The cake is moist, fluffy, and full of lemon flavor. I highly recommend this recipe!
Mahanyele Ndou
[email protected]This cake was absolutely delicious! I made it for a party and it was a huge hit. The lemon flavor was perfect and the cake was moist and fluffy. I will definitely be making this cake again.