Received this from my step mother. It's very easy and very good!
Provided by shelly glaesman
Categories Beef
Number Of Ingredients 5
Steps:
- 1. Mix soup with burger. Layer cooked noodles, burger mixture, top with sauerkraut, then cheese. Layer this 2 times ending with cheese. Cover with tin foil and bake 1 hour. Remove from oven and let sit for 5 minutes before cutting. Enjoy!
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Conner and the boys
[email protected]Overall, I highly recommend this German lasagna recipe. It's a great way to try something new and different. The flavors are unique and delicious. The dish is also hearty and satisfying. I will definitely be making this lasagna again.
Antoni Greazmann
[email protected]I would give this German lasagna recipe a 5 out of 5 stars. It's a delicious and hearty dish that is perfect for a special occasion meal. The flavors are amazing and the dish is sure to please everyone at your table.
Calvin Kibati
[email protected]This German lasagna makes great leftovers! Just store the lasagna in an airtight container in the refrigerator for up to 3 days. You can also freeze the lasagna for up to 3 months. When you're ready to serve, just thaw the lasagna overnight in the re
Atrooba Chaudhry
[email protected]To make this German lasagna even more impressive, try garnishing it with fresh herbs, such as parsley or basil. You can also drizzle some olive oil or melted butter on top before serving.
Tristan Freese
[email protected]Here's a quick tip for making this German lasagna: if you're short on time, you can use pre-made lasagna noodles. Just be sure to cook them according to the package directions before assembling the lasagna.
Zainab Nakalembe
[email protected]I'm lactose-intolerant, so I used dairy-free cheese and milk in this German lasagna recipe. The lasagna was still creamy and delicious. I also added some nutritional yeast to the béchamel sauce for extra flavor. This is a great recipe for anyone who
Hszhhss Gzggvsss
[email protected]I'm gluten-free, so I used gluten-free lasagna noodles in this recipe. The lasagna turned out great! The noodles held up well and the dish was just as delicious as the traditional version. This is a great recipe for anyone who is gluten-free.
Sumayo Sumayo
[email protected]I'm a vegetarian, so I made a few changes to this German lasagna recipe. I used a meatless ground beef substitute and I omitted the bacon. The lasagna was still delicious and hearty. I also added some chopped spinach and mushrooms to the filling. Thi
Craig Slyfield
[email protected]I love spicy food, so I added a few extra red pepper flakes to this German lasagna recipe. It gave the dish a nice kick without being overpowering. I also added some chopped jalapeños to the top of the lasagna before baking it. This is a great recipe
Lupe Xdxdxd
[email protected]I'm always trying to find ways to make my favorite dishes healthier. This German lasagna recipe was a great starting point. I used whole wheat noodles, low-fat cheese, and ground turkey instead of beef. It was still delicious and it was much better f
Excellent Ovwisi
[email protected]I'm always looking for ways to save money on food, so I was excited to try this German lasagna recipe. It uses affordable ingredients and it still tastes amazing. I was able to feed my family of four for under $20. This is a great recipe for anyone w
Mohammad Shahin
[email protected]I'm a busy mom of three, so I'm always looking for quick and easy recipes. This German lasagna fit the bill perfectly. I was able to prep everything in advance and then just pop it in the oven when I got home from work. It was a delicious and hassle-
COLLINS OKOYE (EVEREST)
[email protected]This German lasagna was a bit more work than my usual lasagna recipe, but it was worth it. The extra steps, like making the homemade noodles and the béchamel sauce, really made a difference in the final product. This is a special occasion lasagna tha
Uncle B Comedy Box
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sauerkraut. But I'm so glad I did! The sauerkraut added a nice tanginess to the lasagna that really balanced out the richness of the cheese and beef. This is a great recipe for anyo
Michael Russ
[email protected]I've made this German lasagna several times now and it's always a crowd-pleaser. The leftovers are just as good, if not better, the next day. I highly recommend this recipe to anyone who loves lasagna.
Yosf Masfn
[email protected]I'm always looking for new and exciting lasagna recipes, and this German lasagna definitely fits the bill! The combination of ground beef, sauerkraut, and caraway seeds was unique and delicious. I also liked the addition of the bacon. This is a great
Ahalkar Ali
[email protected]This German lasagna was a hit with my family! The flavors were amazing and the dish was so hearty and satisfying. I especially loved the crispy cheese crust on top. I will definitely be making this again.