GERMAN FRUIT CAKE
Ok First this is far from the same old fruit cake. When I was young I could never understand what people had against fruit cake. I loved it, then I tasted what most of America calls fruit cake. The first time I saw one it looked awful and I took a taste and told my mom, "that is a fake fruit cake."
Provided by Renee Cooper
Categories Cakes
Time 3h30m
Number Of Ingredients 14
Steps:
- 1. Mix Buttermilk with Baking soda and set aside. Cream butter (or Margarine), Sugar, & eggs until light, Sift dry ingredients together and add creamed mixture alternately with buttermilk and baking soda mixture. Fold in the remaining ingredients. Bake in two 9X5X3 pans or a large tube (or bunt) pan for 1.5 hrs. Cool in pan for 15 mins before removing.
- 2. Personal note: For added delight you may lightly sprinkle the top of the cake with powdered sugar or serve the cake with whipped topping or any left over preserves. The preserves are what makes the difference the candied fruit is what makes a "Fake fruitcake" That candied fruit is nothing but unformed gummy bears in my opinion, nothing against gummy bears but you don't want them in a cake.
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Mohammad Yaseen
[email protected]I love this recipe! It's my go-to for fruit cake.
Timmy Evers
[email protected]This is the best fruit cake recipe I've ever tried. It's moist, flavorful, and the fruits are perfectly cooked.
Fiona Barry
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Abdul Qayuom
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes fresh.
Rangers baloch Baloch rangers
[email protected]This is my favorite fruit cake recipe. It's always a hit at my holiday parties.
Muhammad Saeed Sandhu
[email protected]I made this cake for a potluck and it was a huge hit. Everyone raved about how moist and flavorful it was.
Annacletta Mkhwenkwe
[email protected]This cake is a little time-consuming to make, but it's worth the effort. It's absolutely delicious!
Tendai Chigiji
[email protected]I've been making this cake for years and it's always a favorite. It's moist and flavorful, and the fruits are always perfectly cooked.
JR SURJO
[email protected]This is the best fruit cake recipe I've found. It's always a hit at my holiday parties.
Miwa
[email protected]This cake is delicious! I made it for my family and they all loved it.
Kevin Wiggins
[email protected]I love this recipe! It's my go-to for fruit cake.
Abraham Commey
[email protected]This cake is so easy to make and it always turns out perfectly.
Rudolph Maree
[email protected]I made this cake for my Christmas party and it was a huge success. Everyone loved it!
tasiu sulaiman
[email protected]This is the best fruit cake I've ever had. It's so moist and flavorful, and the fruits are perfectly plump and juicy.
Dean Glen
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful. I will definitely be making this again.
Ahumuza Shamirah
[email protected]This cake was delicious! The only change I made was to use dried cranberries instead of raisins. It was a big hit with my family and friends.
RMBC Channel 2
[email protected]I've made this fruit cake several times now, and it always turns out beautifully. It's a great recipe to have on hand for special occasions.
SOUTH GAMER
[email protected]This German fruit cake was a hit at my holiday party! It was moist and flavorful, and the combination of fruits and spices was perfect.