GERMAN FRIED CABBAGE AND KIELBASA
This is on my Oktoberfest Day Menu along with my German Potato Salad, Sausage and Pumpernickel Bread.
Provided by debbies dishes
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Slice cabbage in large stripes.
- Put bacon grease in large skillet.
- Place cabbage and remaining ingredients in skillet.
- Cover and cook until cabbage is tender, about 1 hour.
Nutrition Facts : Calories 382.1, Fat 29.6, SaturatedFat 10.4, Cholesterol 58, Sodium 2011.6, Carbohydrate 15, Fiber 4, Sugar 8.3, Protein 12.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #vegetables #dietary #low-calorie #low-carb #low-in-something
You'll also love
Lana Malesevic
[email protected]This is a great recipe for a cold winter night. It's warm and comforting, and it really hits the spot.
Elyce Amber
[email protected]I'm always looking for new cabbage recipes, and this one is definitely a keeper. It's easy to make and always a hit with my family.
lipeng sun
[email protected]I served this dish with mashed potatoes and green beans. It was a delicious and hearty meal.
Adama Diakhate
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved it!
Fousana Firos
[email protected]I added a few cloves of garlic to the dish, and it really enhanced the flavor.
Khn gg
[email protected]I'm not a big fan of kielbasa, so I used smoked sausage instead. It turned out great!
Umar Abdullahi
[email protected]This is a great recipe for beginners. It's easy to follow and doesn't require any special ingredients.
Jordan Nix
[email protected]I would definitely make this dish again, but I would make a few changes. I would add more seasoning, and I would cook the cabbage for a little longer.
Lekula Mmolawa
[email protected]Overall, this dish was just okay. It wasn't bad, but it wasn't anything special either.
Riya Hoq
[email protected]The cabbage was a bit too crunchy for my liking. I would have preferred it to be softer.
Leander Dohi
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Cyril Blount
[email protected]I'm always looking for new ways to cook cabbage, and this recipe is a keeper. It's simple, flavorful, and a great way to get my daily dose of vegetables.
Ikram Iak
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it can be served warm or cold.
bernard mccray
[email protected]I love that this dish is so versatile. I can add different vegetables, meats, or spices to change up the flavor.
Milky Uyu
[email protected]This dish is so easy to make, and it's a great weeknight meal. I can have it on the table in less than 30 minutes.
Darlene Peoples
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish. The cabbage was cooked perfectly, and the kielbasa and apples added a lot of flavor.
jeon Rooba
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from a previous meal, and this was the perfect way to use it up.
Jorja Wright
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The combination of cabbage, kielbasa, and apples is just delicious.
HASAN GAMING
[email protected]This German fried cabbage and kielbasa dish was a hit with my family! The cabbage was perfectly tender and flavorful, and the kielbasa was nice and juicy. I followed the recipe exactly, and it turned out great.