GERMAN DONAUWELLE KUCHEN
This cake is so easy to make, and looks so impressive! It's a combination of chocolate and vanilla cake, with cherries, german buttercreme and a crunchy layer of chocolate.......yum!
Provided by what are we eating
Categories Dessert
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Mix the pound cake mix as directed on the box.
- Put 1/2 of the batter in a greased 9"x14" pan or a springform pan.
- Mix in cocoa powder in the rest of the batter to turn dark brown. Gently spoon over the vanilla batter. (Use a spatula and "lay" it onto the other batter, as opposed to dropping.).
- Lay cherries on top in rows, 1" away from each other. Do not press in, they will sink in while baking.
- Bake 40 minutes at 350 (or until done). Let the cake cool completely.
- Make the german buttercreme according to clara 12's Recipe #58987. And spread a rich layer (about half an inch thick) over the top of your cake when cool.
- Finally pour one bottle of Magic Shell ice cream topping on top. Tilt cake to cover. And enjoy!
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Eelon “Green Bay packer” Furman
[email protected]I can't wait to try this recipe. It looks delicious!
Nomzamo Shabalala
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Issa Dayoub
[email protected]This cake is definitely a showstopper. It's perfect for special occasions.
Vx Nitro 9
[email protected]I've been wanting to try this cake for a while now and I'm so glad I finally did. It's everything I hoped it would be and more.
Ajni Bushi
[email protected]This cake is so beautiful, it almost seems a shame to eat it.
Kauthar Adams
[email protected]I'm not a big fan of cherries, but I still really enjoyed this cake. The chocolate cream is amazing.
Olaniyi Paul
[email protected]This cake is really easy to make, even for a beginner baker like me.
Rizwan King
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was so moist and flavorful.
Arjun Shah
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Raju 007
[email protected]I love the combination of flavors in this cake. The sour cherries and the chocolate cream are a perfect match.
Js Telecom
[email protected]This cake is absolutely stunning! I can't wait to try it.
Lesina Tokuma
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Arslan Muhammad
[email protected]This Donauwelle Kuchen was a hit at my last dinner party! It's a beautiful and delicious cake that's perfect for any occasion.