GERMAN CHOCOLATE WITH PRETZEL CRUST BARS
Sweet, salty, chewy and sensational, these moist bars are pretty, very rich and finger-lickin' good. -Margaret Wilson, Sun City, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 4 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the cake mix, pretzels, egg and butter. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 12-15 minutes or until edges are lightly browned. Cool on a wire rack., In a large bowl, beat the sugar, eggs and corn syrup until blended. Fold in coconut, chips and pecans; pour over crust. Bake for 25-35 minutes or until edges are brown and center is almost set. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 173 calories, Fat 9g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 137mg sodium, Carbohydrate 24g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
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Mohammad Shofiq Ahmme Ornob
[email protected]I've made these bars several times and they're always a hit! The pretzel crust is a great way to add a little bit of extra flavor and crunch. The chocolate filling is rich and decadent, and the coconut pecan topping is the perfect finishing touch.
Pturh Dhy3y3
[email protected]These bars are so easy to make and they're always a hit! I love the combination of the salty pretzel crust and the sweet chocolate filling. The coconut pecan topping is the perfect finishing touch.
Emmanuel Obiorah
[email protected]I made these bars for a party and they were a huge hit! Everyone loved the unique flavor of the pretzel crust. The chocolate filling was rich and decadent, and the coconut pecan topping was the perfect finishing touch.
Arslan Ali Arslan Ali Arslan ali Arslan Ali
[email protected]These bars are delicious! The pretzel crust is a great twist on the classic German chocolate bar. The chocolate filling is rich and decadent, and the coconut pecan topping is the perfect finishing touch. I will definitely be making these again!
Haleigh Felder
[email protected]I've made these bars several times and they're always a hit! The pretzel crust is a great way to add a little bit of extra flavor and crunch. The chocolate filling is rich and decadent, and the coconut pecan topping is the perfect finishing touch.
Julio Hernandez
[email protected]These bars are so easy to make and they're always a hit! I love the combination of the salty pretzel crust and the sweet chocolate filling. The coconut pecan topping is the perfect finishing touch.
Ntobeko Sifiso
[email protected]I made these bars for a party and they were a huge hit! Everyone loved the unique flavor of the pretzel crust. The chocolate filling was rich and decadent, and the coconut pecan topping was the perfect finishing touch.
Hiba Gaming
[email protected]These bars are delicious! The pretzel crust is a great twist on the classic German chocolate bar. The chocolate filling is rich and decadent, and the coconut pecan topping is the perfect finishing touch. I will definitely be making these again!
Julian
[email protected]I love these bars! The pretzel crust is so unique and the chocolate filling is so rich and decadent. I've made them several times and they're always a hit.
Madiha Khan
[email protected]These bars were a hit! I made them for a party and they were gone in no time. The pretzel crust was a great idea and added a nice salty crunch to the bars. The chocolate filling was rich and decadent, and the coconut pecan topping was the perfect fin