GERMAN CHOCOLATE PECAN PIE
Make and share this German Chocolate Pecan Pie recipe from Food.com.
Provided by Diana Adcock
Categories Pie
Time 1h15m
Yield 2 Pies, 16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a large bowl mix together the sugar, cocoa, and salt.
- Beat in the evaporated milk, eggs, melted butter and vanilla until well incorporated.
- Stir in the coconut and pecans.
- Pour into the unbaked pie shells and bake for 1 hour, up to 1 hour and 15 minutes.
- Remove from oven and cool on wire racks for 1 hour.
- Place pies in the fridge and chill well.
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Faizan shah
[email protected]This pie is a bit time-consuming to make, but it's worth the effort.
NURUDEEN LAWAL
[email protected]I've been making this pie for years and it's always a favorite.
Subodh Surya
[email protected]This is my go-to recipe for German chocolate pie. It's always a hit!
Rahab Mukenyu
[email protected]I made this pie for a potluck and it was gone in minutes!
Basra Abdulle
[email protected]This pie is a classic for a reason. It's delicious and always a hit with guests.
BethuEl
[email protected]I've never made a German chocolate pie before, but this recipe was easy to follow and the pie turned out great!
Waseem Jutt
[email protected]This pie is a great way to use up leftover egg whites.
Agang Sepae
[email protected]I'm not a big fan of coconut, but I still enjoyed this pie.
Darlene McCall
[email protected]This pie is perfect for chocolate lovers!
aayush pandey
[email protected]I would definitely make this pie again, but I would make a few changes to the recipe.
Domingo Aguilera
[email protected]The pie crust was a bit soggy, but the filling was delicious.
Mohammad Razique
[email protected]I found the pie to be a bit too sweet for my taste.
Jaiden Efimoff
[email protected]This pie is a bit time-consuming to make, but it's worth the effort.
Ratif Abdulai
[email protected]I love the gooey chocolate filling and the crunchy pecan topping.
Chooza Gaming
[email protected]The instructions were easy to follow, and the pie turned out perfectly.
Iwawe Lilian
[email protected]I've made this pie several times now, and it's always a crowd-pleaser.
Kamran Mazhar kami
[email protected]This pie was a hit at my last dinner party! The combination of chocolate, pecans, and coconut is divine.