GERMAN CHOCOLATE FUDGE
This rich chocolate fudge recipe is as easy to make as it is fattening!
Provided by Cathy Brisco
Categories Desserts Candy Recipes Nut Candy Recipes
Time 2h21m
Yield 80
Number Of Ingredients 8
Steps:
- Combine chocolate chips, German sweet chocolate and marshmallow creme in large bowl.
- Combine sugar, butter, evaporated milk and salt in heavy skillet. Bring to a boil over medium heat. Cook for 6 minutes, stirring constantly.
- Pour hot syrup over chocolate mixture. Stir with wooden spoon until smooth. Stir in pecans.
- Spread into buttered 10x15 inch pan. Let stand until firm; cut into squares.
Nutrition Facts : Calories 134.3 calories, Carbohydrate 20.8 g, Cholesterol 2.1 mg, Fat 5.8 g, Fiber 0.5 g, Protein 1.2 g, SaturatedFat 2.5 g, Sodium 13.3 mg, Sugar 15.1 g
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emmanuel kachi
[email protected]This fudge is the best I've ever had! I can't wait to make it again.
GamerGIRL OMG
[email protected]This fudge is a bit too rich for me. I think I'll use half the amount of chocolate next time.
Rosalba Martinez
[email protected]I love how this fudge has a slightly chewy texture. It's the perfect treat to satisfy my sweet tooth.
Robert Salazar
[email protected]I'm new to baking and this fudge was a great recipe to start with. It was easy to follow and the fudge turned out great!
Ebosie Ifeanyi
[email protected]This fudge is way too sweet for my taste. I'll try using less sugar next time.
Emmah Terrah
[email protected]I followed the recipe exactly and my fudge turned out grainy. I'm not sure what went wrong.
Terrence Jones
[email protected]I've made this fudge several times and it always turns out perfectly. My family requests it for every holiday gathering.
Maxwell Chidzvokorera
[email protected]This fudge was a hit at my party! Everyone loved it.
Emmanuel Ngoma
[email protected]Easy to make and delicious! I used semi-sweet chocolate chips instead of unsweetened and it turned out great.
muhabew zeynu
[email protected]This fudge is incredible! It's rich, decadent, and has the perfect balance of sweetness and chocolate flavor. I will definitely be making this again and again.