I have no clue where I got this recipe, but nobody in my family or church can get enough. The first time I made it, it was for my birthday dinner. I invited Mom, Pop, and Chris over and they loved it. My pop isn't crazy about cakes like this, but he ate two pieces. I took it to an eatin' meetin' and didn't get to bring home a crumb. You have to keep it in the refrigerator, so make room for it. It's also a very pretty cake.
Provided by Redneck Epicurean
Categories Dessert
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees.
- Grease and flour 13x9" pan or two 9" cake pans.
- In large bowl, combine cake mix, bananas, water, oil and eggs.
- Beat at low speed until moistened; beat 2 minutes at highest speed.
- Pour batter into prepared pan and bake for 30-40 minutes or until a toothpick comes out clean.
- Cool completely.
- In small bowl, combine frosting and mashed bananas.
- If making layers, use a small amount to fill and ice the cake with the rest.
- Either shave the chocolate bar into curls or melt and drizzle over the top of the cake.
- Store covered in refrigerator.
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Youssouf Mht
[email protected]This cake was a disappointment. I expected it to be much better.
Sarah Caneen
[email protected]I would not recommend this recipe to anyone.
Ahmad Boy
[email protected]This cake was a disaster. It was dry, crumbly, and the frosting was too sweet.
Hashir Shah
[email protected]I followed the recipe exactly, but my cake didn't turn out right. I'm not sure what went wrong.
Raya Pretty
[email protected]I thought the cake was just okay. It wasn't as good as I was hoping it would be.
Muhammad Rabiu Ibrahim
[email protected]The cake was a little dry, but the frosting was delicious.
The Emissary
[email protected]This cake was a bit too sweet for my taste, but I still enjoyed it. I think next time I'll use less sugar in the frosting.
Gulsher Afridi
[email protected]This cake is so moist and flavorful. I love the chocolate and banana combination.
Hailu Yntiso
[email protected]I've never made a German chocolate cake before, but this recipe was so easy to follow. The cake turned out perfect!
Gracie Evans
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was.
KaS kas GaMing
[email protected]This cake is so good! I love the chocolate and banana flavors together.
Setu Akther
[email protected]I followed the recipe exactly and the cake turned out great! I was really impressed with how easy it was to make.
Shukurah Titilope
[email protected]I made this cake for my family and they all loved it. It was moist and flavorful, and the frosting was the perfect finishing touch.
Ihimekpen Oseremen
[email protected]The cake was delicious! The chocolate and banana flavors were a perfect combination. I would definitely make it again.
Beat Nviri
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and always a crowd-pleaser.
Halimatu Alhassan
[email protected]This cake was a hit at my last party! Everyone loved the rich chocolate flavor and the moist texture. I'll definitely be making it again.