One of the perks of getting married was this recipe. These are the lightest buttery cookies I have ever had. The dough is a little temperamental but worth the time.
Provided by Bekah Balmer
Categories Dessert
Time 9m
Yield 4 dozen
Number Of Ingredients 4
Steps:
- Preheat oven 375 degrees.
- Mix ingredients wet to dry.
- If you plan on using a cookie press allow dough to sit at room temperature for at least an hour.
- If you plan on rolling the dough and using cookie cutters start right away.
- Bake for 9 minutes.
- Allow the cookies to cool slightly on the pan before transferring to cooling rack.
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Joy Moore
[email protected]I love these cookies! They are so easy to make and they always come out perfect. I like to add a little bit of cinnamon to the dough for extra flavor.
Shahzaib Boota
[email protected]These cookies are delicious! I made them for a party and they were a big hit. Everyone loved them.
Simon Botha
[email protected]I tried this recipe and the cookies turned out too dry. I think I overbaked them. I will try again and be more careful next time.
Peter Blessediyke Ezeoke
[email protected]I love the simplicity of this recipe. The cookies are made with just a few ingredients and they are so delicious.
Ivana Katavić
[email protected]These cookies are so easy to make and they taste amazing! I love the buttery flavor. I will definitely be making them again.
Tiki Matusak
[email protected]I tried this recipe and the cookies turned out too crumbly. I think I didn't chill the dough long enough. I will try again and be more patient next time.
SAMED CHOWDHURY
[email protected]These cookies are delicious! I made them for a bake sale and they were a huge hit. I will definitely be making them again soon.
hasan sadi
[email protected]I made these cookies for my family and they loved them! They are so soft and chewy. I will definitely be making them again.
Sadam Abbasi
[email protected]These cookies are a bit too sweet for my taste. I will try reducing the amount of sugar next time.
Buddhi Pun
[email protected]I love the simplicity of this recipe. The cookies are made with just a few ingredients and they are so delicious.
Michelle Du Toit
[email protected]These cookies are amazing! I made them for Christmas and they were a huge success. They are so easy to make and they taste like they came from a bakery.
Brian Bowman
[email protected]I tried this recipe and the cookies were too dry. I think I overmixed the dough. I will try again and be more careful next time.
jafar mirza
[email protected]These cookies are delicious! I made them for a party and they were a hit. Everyone loved them. They are so easy to make and they taste amazing.
Dead Line
[email protected]I love these cookies! They are so easy to make and always come out perfect. I like to add a little bit of vanilla extract to the dough for extra flavor.
Josa West
[email protected]These German butter cookies are a delightful treat! They are easy to make and have a delicate, buttery flavor. I followed the recipe exactly and the cookies turned out perfectly. They were crispy on the outside and soft and chewy on the inside. I wil