GERMAN BAVARIAN MEATBALL STEW
Make and share this German Bavarian Meatball Stew recipe from Food.com.
Provided by Mom2Rose
Categories Stew
Time 1h5m
Yield 8 , 8 serving(s)
Number Of Ingredients 17
Steps:
- In a large bowl, combine the first six ingredients.
- Crumble beef over mixture and mix well.
- Shape into 1-in. balls.
- Place on a greased rack in a shallow baking pan.
- Bake at 400° for 15 minutes; drain.
- Meanwhile, in a large saucepan, combine the remaining ingredients.
- Add meatballs.
- Bring to a boil.
- Reduce heat; cover and simmer for 30-35 minutes or until vegetables are tender.
- Discard bay leaf before serving.
Nutrition Facts : Calories 309.4, Fat 15, SaturatedFat 5.3, Cholesterol 85.5, Sodium 1647.8, Carbohydrate 22.2, Fiber 4.3, Sugar 6.6, Protein 22.1
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Aadhil Naleem
[email protected]I've made this stew several times and it's always a hit. It's a great comfort food meal.
Bitaniya kumlachew Tefera
[email protected]This is one of my favorite stew recipes. It's easy to make and always turns out delicious.
Almasi Erik (TKKHSSP)
[email protected]I made this stew for my friends and they all loved it. It's a great recipe for a party or potluck.
Dan Garcia
[email protected]This stew is amazing! The meatballs are so tender and the gravy is so flavorful. I highly recommend it.
Best TV
[email protected]I'm not a big fan of stews, but this one is an exception. It's so delicious and comforting. I could eat it every day.
Dan Taha
[email protected]This stew is a family favorite! We make it every year for Christmas dinner. It's always a hit.
larry clarke
[email protected]I love this stew! It's so hearty and flavorful. I always make a big batch and freeze the leftovers for later.
Saddam Afghani
[email protected]This recipe was easy to follow and the stew turned out great! The meatballs were perfectly cooked and the gravy was flavorful. I will definitely be making this again.
BD Taigars
[email protected]I made this stew for a party and it was a hit! Everyone loved the meatballs and the gravy. I will definitely be making this again.
Umar Tahir
[email protected]This stew was so flavorful and hearty! The meatballs were tender and juicy, and the gravy was rich and delicious. I served it over mashed potatoes and it was a perfect comfort food meal.