GERMAN APPLE PANCAKES
Categories Milk/Cream Egg Breakfast Dessert Vegetarian Kid-Friendly Apple Gourmet Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 to 6 servings (about 12 pancakes)
Number Of Ingredients 11
Steps:
- Preheat oven to 200°F.
- Stir together 1/4 cup sugar and cinnamon and set aside.
- Whisk together flour, salt, and remaining 2 teaspoons sugar in a large bowl. Add milk in a slow stream, whisking, then add eggs, 1 at a time, whisking well after each addition.
- Peel apples, then cut into 1/8-inch thick slices with slicer, rotating around core (discard core). Cut apple slices into 1/8-inch-thick matchsticks and toss with lemon juice in a bowl. Fold apples and juice into batter.
- Heat 1 piece butter (1/2 tablespoon) in a 6-inch nonstick skillet over moderate heat until foam subsides, then add 1/3 cup batter, spreading evenly to cover bottom. Cook, reducing heat if browning too quickly and turning pancake over once with a thin flexible heatproof spatula, until golden on both sides, about 4 minutes total. Slide pancake onto a platter and keep warm in oven. Make more pancakes with remaining butter and batter in same manner. Sprinkle with cinnamon sugar and serve immediately.
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Gift Mebelo
[email protected]I've made better pancakes from a box mix.
Thabani Ngubeni
[email protected]These pancakes were just okay. Nothing special.
Yousef Lawand
[email protected]I would not recommend this recipe to anyone.
Eldana Hailu
[email protected]I followed the recipe exactly and the pancakes turned out terrible.
Steven Stikeleather
[email protected]These pancakes were a disappointment. They were dry and flavorless.
akampurira brian
[email protected]I can't wait to make these pancakes again!
Oyekanmi Oyekunle
[email protected]These pancakes are the perfect fall breakfast.
Okafor Esther Ngozi
[email protected]My kids loved these pancakes and they're so healthy too!
Jambant AAA
[email protected]I'm not usually a pancake person, but these were amazing.
Sopnomoy Manik
[email protected]These pancakes were so easy to make and they tasted delicious!
Md Jakir Hossain
[email protected]The pancakes were a bit too dense for my liking.
Jan Muhammad
[email protected]I had trouble getting the pancakes to flip without breaking.
Daniel Hoptman
[email protected]The pancakes were a little too sweet for my taste, but overall they were still good.
Raja Noman
[email protected]I made these pancakes for a brunch party and they were a huge success.
fidel aike
[email protected]These pancakes are a great way to use up leftover apples.
Wonder Tshabalala
[email protected]I love the combination of apples and cinnamon in these pancakes.
Azeem Nohrio
[email protected]I've made these pancakes several times now, and they always turn out perfectly.
Zafar Sapari
[email protected]These pancakes were a hit with my family! They were so light and fluffy, and the apples added a delicious sweetness.