GEORGIA'S STUFFED BANANA PRALINE PANCAKES

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Georgia's Stuffed Banana Praline Pancakes image

Provided by Food Network

Time 2h10m

Yield 14 to 16 pancakes; 4 servings

Number Of Ingredients 15

2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
Salt
4 eggs, well beaten
2 cups buttermilk
1/2 cup milk
1/4 cup melted butter
3 sliced bananas
3/4 cup packed light brown sugar
1 teaspoon cornstarch
1/2 cup water
2 tablespoon butter, softened
1/3 cup chopped pecans
1/2 cup powdered sugar

Steps:

  • For the pancakes: Sift together the flour, baking powder, baking soda, and 1/2 teaspoon salt. In a separate bowl, beat the eggs slightly and add the buttermilk, milk, and melted butter. Add the wet ingredients to the dry ingredients and mix well, let sit for 20 minutes.
  • For the praline sauce: Meanwhile, prepare the topping while the pancake mixture is standing. Combine the sugar and cornstarch in a microwave-safe bowl. Stir in the water and add the butter. Microwave on high 3 minutes or until the mixture is slightly thickened, stir halfway through the cooking. Stir in the pecans. Set aside until ready to serve as a topping for the pancakes.
  • Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. When bubbles appear place about 4 banana slices on top of pancake, then cover the bananas with about 2 to 4 tablespoons pancake batter. Flip when the edges seem dry and cook on the other side until cooked through.
  • Spoon the warm praline sauce on top of a stack and dust with powdered sugar.

Liya Rai
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These pancakes were a bit too sweet for my taste.


Xavier Rosario ortiz
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I'm not a huge fan of bananas, but I still enjoyed these pancakes.


Nayyar Abbas
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These pancakes are perfect for a special occasion breakfast or brunch.


Frank Willie
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The bananas and pecans in these pancakes add a nice touch of sweetness and crunch.


Sagorff Sagorff
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I've never made stuffed pancakes before, but these were surprisingly easy to make.


Ans Zahid
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These pancakes are a bit time-consuming to make, but they're definitely worth the effort.


Joshua Okechukwu
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I love that these pancakes are made with whole wheat flour. It makes them a bit healthier than traditional pancakes.


Ston
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The praline sauce is what really makes these pancakes special. It's perfectly sweet and nutty.


Dreamonops
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I've made these pancakes several times now, and they're always a hit with my family and friends.


Zara muhammad
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These pancakes were amazing! They were light, fluffy, and full of flavor.