GEORGIAN GREEN BEANS
Scrumptious and tangy green beans from Georgia. A great side dish with any meat.
Provided by DOCTOR KITTEN
Categories Side Dish Vegetables Onion
Time 40m
Yield 10
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to boil. Place green beans in the water, and cook about 3 minutes. Remove from heat, and drain in a colander. Place under cold water until no longer hot. Drain, and pat dry.
- Melt 1 tablespoon butter in a medium skillet over medium heat. Stir in the onion and garlic, and saute until onion is tender. Melt remaining butter in the skillet, and mix in the green beans. Stir in the vinegar and broth. Season with salt and pepper. Mix in cilantro. Cover, reduce heat, and simmer 15 minutes, or until green beans are tender.
Nutrition Facts : Calories 66 calories, Carbohydrate 8.2 g, Cholesterol 9.2 mg, Fat 3.6 g, Fiber 3.4 g, Protein 1.9 g, SaturatedFat 2.2 g, Sodium 7 mg, Sugar 1.9 g
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Reece Cleaves
[email protected]Overall, this Georgian green bean dish is a solid recipe. The flavors are well-balanced and the dish is easy to make. However, I found that the beans were a bit overcooked for my taste. I would recommend reducing the cooking time by a few minutes to
Khuram Shehzad Nasir
[email protected]I'm new to cooking, and this Georgian green bean dish was a great recipe to start with. The instructions were clear and easy to follow, and I didn't need any special equipment or ingredients. The dish turned out great, and I'm excited to try more Geo
Musa Moses
[email protected]As a busy parent, I'm always looking for recipes that can be made in a short amount of time. This Georgian green bean dish is perfect for those hectic weeknights. It comes together in just 30 minutes, and the prep work is minimal. I can easily whip i
Afsar Alii
[email protected]This Georgian green bean dish is a great option for budget-conscious cooks. The ingredients are all affordable and easy to find, and the dish can be easily doubled or tripled to feed a larger crowd. It's a delicious and economical way to enjoy a heal
Shreejana Ghimire
[email protected]I recently served this Georgian green bean dish at a dinner party, and it was a huge hit! The vibrant colors and enticing aromas caught everyone's attention, and the flavors were simply divine. It was a great way to introduce my guests to Georgian cu
Brookie Cookie
[email protected]I love trying new and exciting recipes, and this Georgian green bean dish was no exception. The combination of ingredients was unique and intriguing, and the end result was a dish that was both flavorful and visually appealing. I'm always up for tryi
Lila kumar Rakhal
[email protected]I'm always trying to incorporate more vegetables into my diet, and this green bean dish is a great way to do that. It's packed with nutrients from the beans, tomatoes, and herbs. The dish is also relatively low in calories and fat, making it a health
Furqanbatth
[email protected]I'm always looking for quick and easy recipes, and this Georgian green bean dish definitely fits the bill. It came together in under 30 minutes, and the prep work was minimal. The result was a delicious and satisfying dish that my family loved. Defin
Mike Paschal
[email protected]As a Georgian, I can say that this recipe is a true representation of our traditional green bean dish. The use of fresh herbs, nuts, and spices captures the essence of Georgian cuisine. The beans were tender and flavorful, and the sauce was rich and
Denise Otis
[email protected]Wow! This green bean dish is a flavor explosion! The combination of herbs, spices, and pomegranate molasses creates a taste profile that is both complex and harmonious. I love the subtle heat from the chili peppers and the freshness from the cilantro
Asadmani
[email protected]This Georgian green bean dish was a delightful surprise! The combination of flavors was so unique and satisfying. I especially loved the tangy and savory balance from the tomatoes and pomegranate molasses. The beans were perfectly cooked, still retai