GEORGIA STUFFED FRENCH TOAST
This is a delicious breakfast idea. Make it the night before and bake it the next morning. This is good to use on Christmas Eve and bake on Christmas morning,..It is so delicious. Maple syrup is very expensive here so I use maple flavored syrup and it is good.
Provided by Linda Griffith
Categories Other Breakfast
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Cube bread and place half in buttered 9 x 13 inch baking dish. Cube cream cheese and distribute over bread cubes. Add chopped pecans. Cover with remaining half of bread cubes. Beat eggs, milk and syrup together. Carefully pour over bread mixture. Cover with plastic wrap and refrigerate overnight or at least 8 hours. Remove plastic wrap and bake at 375 degrees for 45 minutes. Serve with heated syrup and fresh fruit
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MD:DULAL BEG MD:DULAL BEG
[email protected]Can't wait to try this!
Haseeb Abbas
[email protected]This recipe is a keeper!
Catalyst
[email protected]I'll definitely be making this again.
Ziddi Rana
[email protected]Yum!
Scott George
[email protected]This is the best stuffed French toast recipe I've ever tried. It's easy to make and the results are always amazing.
nabosh
[email protected]I'm not a big fan of stuffed French toast, but this recipe changed my mind. It's so flavorful and the bread is perfectly crispy.
Ah Ji
[email protected]This recipe is a bit time-consuming, but it's worth it. The stuffed French toast is so delicious and it's perfect for a special occasion breakfast or brunch.
Dreaming Halo
[email protected]I made this for my husband on Father's Day and he loved it! He said it was the best stuffed French toast he's ever had.
Floyd Simon
[email protected]This stuffed French toast is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover bread and it's a great way to get my kids to eat their vegetables.
sabbir ahmed
[email protected]I've made this recipe a few times now and it's always a hit. My family loves the cheesy, hammy goodness of the filling. I usually serve it with a side of fruit and syrup.
Shantelle DeLeeuw
[email protected]This is a great recipe for a special occasion breakfast or brunch. It's a bit more work than your average French toast, but it's definitely worth it. The flavors are amazing!
Syed Abdullah Agha
[email protected]I followed the recipe exactly and the stuffed French toast turned out great! It was a little bit time-consuming to make, but it was worth it. My husband and I really enjoyed it.
Imran Bahtti
[email protected]This recipe is a keeper! It's easy to make and the results are always amazing. I love that I can use up leftover bread and it's a great way to get my kids to eat their vegetables.
Sharia Najim (Black Lover)
[email protected]I made this for brunch and it was delicious! The bread was perfectly crispy on the outside and fluffy on the inside. The filling was also very flavorful.
Tanga Aurelle
[email protected]This stuffed French toast was a hit with my family! They loved the combination of sweet and savory flavors. I will definitely be making this again.