Make and share this Georgia Peach Cake recipe from Food.com.
Provided by breezermom
Categories Dessert
Time 1h3m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- Combine 1/2 cup flour, brown sugar, and cinnamon in a medium bowl; stir well. Cut in 1/4 cup butter with a pastry blender until topping mixture is crumbly. Cover and chill. This will be your topping.
- Combine 1/3 cup sugar, tapioca, and nutmeg in a large heavy saucepan; stir well. Stir in peaches and lemon juice. Cook, uncovered, over medium-high heat, stirring frequently, 6 to 8 minutes or until the mixture is slightly thickened and bubbly. Spoon into a greased 8-inch square baking dish. Set aside and keep warm.
- Combine sour cream and soda in a small bowl; stir well. Let stand at room temperature for 10 minutes. Beat 1/4 cup butter at medium speed of an electric mixer until fluffy; gradually add 1/3 cup sugar, beating well. Add egg, beating well. Add the sour cream mixture and vanilla, stirring until blended.
- Combine 3/4 cup flour, baking powder, and salt; add to the creamed mixture. Mix at low speed just until blended. Spoon the batter over the warm peach mixture. Sprinkle the chilled topping mixture over the batter.
- Bake at 375° for 25 to 30 minutes or until a wooden pick inserted in the center comes out clean. Let stand 10 minutes. Serve warm with ice cream.
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Christopher Rubio
[email protected]I love this cake! It's so moist and flavorful. The peaches really shine through.
Jermari Mitchell
[email protected]This cake is a classic for a reason. It's simple to make and always a crowd-pleaser.
Kayoshi
[email protected]I've tried many different peach cake recipes, but this one is by far the best. It's the perfect combination of sweet and tart.
mariam walaa
[email protected]This cake is a great way to use up leftover peaches. It's also a delicious and easy-to-make dessert.
Asim Khan18
[email protected]I made this cake for a friend's birthday and it was a huge success. Everyone loved it!
Brielle Clack
[email protected]This cake is a perfect summer dessert. It's light and refreshing, and the peaches add a delicious sweetness.
Prekshya Stha
[email protected]I'm always looking for new peach recipes and this one is a keeper. It's so easy to make and the results are delicious.
Jimmy Mills
[email protected]This cake is a great way to showcase fresh peaches. The flavor is amazing.
hiba mgh
[email protected]I love that this cake is not too sweet. It's the perfect balance of sweetness and tartness.
LunalaEU
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Murtaza Ali 1212
[email protected]This cake is perfect for a special occasion or a simple family dessert.
Jamilu Jibrin
[email protected]I love the streusel topping on this cake. It adds a nice crunch and sweetness.
Robin Das
[email protected]This cake is a great way to use up ripe peaches. It's also a delicious and refreshing summer dessert.
Egege victory
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great. My family loved it and I'll definitely be making it again.
Rajan Yadav
[email protected]This cake is easy to make and always turns out perfect. I love that I can use fresh or frozen peaches, depending on what I have on hand.
Prince Riz
[email protected]I've never been a fan of peach desserts, but this cake changed my mind. The peaches were perfectly ripe and the cake was so light and fluffy. I'll definitely be making this again.
Entertainment Published
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the delicate peach flavor and the moist texture. It was gone in no time.
Seth Lottering
[email protected]This Georgia Peach Cake is a delightful treat that brings the taste of summer to any occasion. The combination of sweet, juicy peaches and a moist, fluffy cake is simply irresistible.