Make and share this George's Diner Coney Burgers recipe from Food.com.
Provided by Oat57
Categories Meat
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- 1. Mix meat with the one onion (minced), parsley, bread cubes, egg, salt and pepper.
- 2. Make into paddies and fry to brown outside. Remove from pan.
- 3. Put remaining ingredients in pan with the remaining chopped onions and hamburgers. Cover and simmer for about one hour.
Nutrition Facts : Calories 427.5, Fat 14.5, SaturatedFat 5.3, Cholesterol 126.6, Sodium 1286.9, Carbohydrate 47.6, Fiber 7.2, Sugar 24.9, Protein 29.8
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Givone
[email protected]I'm not a big fan of coney sauce, but these burgers were still delicious.
Aadhil Automax
[email protected]These burgers are a great way to get your kids to eat their vegetables.
Christina Austin
[email protected]I love that these burgers can be made ahead of time and frozen. It's so convenient!
Jamalibaba
[email protected]These burgers are perfect for a quick and easy weeknight meal.
AHuman
[email protected]I made these burgers for a party, and they were a huge hit!
Christopher MADZIVHA
[email protected]These burgers are a great way to use up leftover chili.
Brenmac Designs
[email protected]I followed the recipe exactly, but my burgers didn't turn out as well as I hoped. They were a little bland.
emma p
[email protected]The burgers were a little dry, but the coney sauce helped to make up for it.
Monsurat Olufowobi
[email protected]I've tried a lot of different coney burger recipes, but this one is definitely my favorite.
hena sina
[email protected]These burgers are so easy to make, and they're always a hit with my friends and family.
Nomi Sidhu
[email protected]I wasn't sure how I would feel about the coney sauce, but I was pleasantly surprised. It was a great addition to the burgers.
Frederick Ricky Ngissah
[email protected]The coney sauce is what really makes these burgers special. It's tangy and flavorful, and it pairs perfectly with the juicy beef patties.
Connie Terrell
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser.
Alex Leonard
[email protected]These burgers were a hit with my family! The coney sauce was the perfect topping, and the burgers were cooked to perfection.