GEORGE'S CHOCOLATE CHIP COOKIES
These are great for freezing and can be reheated in the microwave. Enjoy.
Provided by Renee Mercer
Categories Desserts Cookies Drop Cookie Recipes
Yield 42
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine butter, sugar, eggs and vanilla. In a blender or food processor, process the oats until finely chopped. Then, in separate bowl, combine chopped oatmeal, flour, baking powder and baking soda. Add flour mixture to butter mixture. Gradually add the chopped milk chocolate chips and whole chocolate chips.
- Roll dough into golf ball size balls. Press with fork. Bake for 6 to 8 minutes. Do not overbake. When they come out of the oven, the cookies will be soft. Place a chocolate chunk in the center.
Nutrition Facts : Calories 371.8 calories, Carbohydrate 52.2 g, Cholesterol 43 mg, Fat 17.7 g, Fiber 1.8 g, Protein 4.5 g, SaturatedFat 10.3 g, Sodium 164.4 mg, Sugar 27.2 g
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Ghulammohiudin marwat
[email protected]Overall, I highly recommend this recipe. It's easy to follow, and the cookies turn out delicious.
Queen Mazibuko
[email protected]These cookies are a must-try for any chocolate chip cookie lover.
rankle P4p51
[email protected]I can't wait to make these cookies again soon!
Ethan Davis
[email protected]These cookies are the perfect treat for any occasion.
Jayla Williams
[email protected]I used semi-sweet chocolate chips, but I think next time I'll try using a mix of semi-sweet and dark chocolate chips.
Mziwandile Shongwe
[email protected]I was worried that the dough would be too soft, but it was actually perfect. The cookies spread out just the right amount in the oven.
Oluwapelumi
[email protected]These cookies are so easy to make. I was able to whip up a batch in less than 30 minutes.
Matt Smith
[email protected]I love that these cookies are made with brown sugar and melted butter. It gives them a really rich flavor.
Donald Terseer
[email protected]The best chocolate chip cookies I've ever had!
Wesley Josias
[email protected]These cookies are amazing! They're so soft and chewy, with the perfect amount of chocolate chips. I've made them several times now, and they're always a hit.