GENERAL TSOS MEATBALLS
Steps:
- To make the meatballs: Combine all of the meatball ingredients and mix thoroughly. Form into 16 balls and saute/fry in oil over medium heat until cooked through and crispy. Alternatively you could bake them but they won't get the crunchy exterior. To make the sauce: Combine the sesame oil, vinegar, soy sauce, water, sugar substitute, and xanthan gum in a small saucepan and whisk until combined. Add the scallions and chili pepper and bring to a boil. Simmer for five minutes until thickened and remove from heat. To serve: Add the cooked meatballs to the thickened sauce and stir to coat. Garnish with more chopped scallions and chilis if desired. Notes Approx nutrition info per serving: 322 calories, 25g fat, 3.75g net carbs, 23g protein To lower the fat and calories, use extra lean ground turkey, and bake rather than fry them.
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Sina Shahbazi
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. I'll try making them again with less chili sauce next time.
Ritika Mukhiya
[email protected]Meh.
Kabonge Gerald
[email protected]I'm not a huge fan of meatballs, but I thought I'd give this recipe a try. I was pleasantly surprised! The meatballs were so tender and flavorful, and the sauce was amazing. I'll definitely be making these again.
Riane Gaffey
[email protected]These meatballs were awesome! I made them for a party and everyone raved about them. Will definitely be making them again.
md sumon talokder
[email protected]The meatballs were a little bland for my taste, but the sauce was delicious. I'll try adding more spices to the meatballs next time.
Echefula Onyendi
[email protected]These meatballs were so easy to make and they tasted amazing! I'm definitely adding this recipe to my regular rotation.
Md Zarif
[email protected]I followed the recipe exactly and the meatballs were still dry. I think I'll try adding more sauce next time.
fleming Williams
[email protected]The sauce was a bit too sweet for my taste, but the meatballs themselves were cooked perfectly.
RICHDOLLAZ 27
[email protected]These meatballs were easy to make and turned out delicious. I will definitely be making them again.
tamoor yousaf
[email protected]I've made these meatballs twice now and they are always a crowd-pleaser. The sauce is amazing and the meatballs are so tender and flavorful. Highly recommend!
Sumi Bhandari
[email protected]OMG! These meatballs were a hit! My family loved them.