GENERAL TSO'S CHICKEN WITH RICE

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General Tso's Chicken With Rice image

From my blog, http://validgeek.com - The problem with ordering General Tso's Chicken take-out is if you've never eaten at that restaurant before, you don't know if you're about to bite into a boiling lavapit of pain and spice or the most bland and greasy thing you've eaten all week. But there is a solution! Make it yourself!

Provided by AlanVG

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

3/4 cup canned reduced-sodium chicken broth
2 tablespoons cornstarch
2 tablespoons Splenda sugar substitute or 2 tablespoons sugar
2 tablespoons low sodium soy sauce
1 tablespoon white wine vinegar
1/2 teaspoon ground ginger
2 teaspoons olives or 2 teaspoons canola oil
2 medium scallions, chopped
2 medium garlic cloves, minced
1/2 teaspoon red pepper flakes (more or less to taste, or you can eliminate it completely!)
1 lb uncooked boneless skinless chicken breast, cut into 2-inch pieces
2 cups cooked white rice, kept hot

Steps:

  • In a small bowl whisk together the broth, cornstarch, sugar, soy sauce, vinegar, and ginger. Set aside.
  • Heat your oil in a large skillet (or wok, if you're fancy), and add your garlic, scallions, and pepper flakes until the garlic becomes fragrant, about 45 seconds. Add your chicken and cook until browned on all sides - about 5 minutes.
  • Add the sauce mixture you made earlier and allow to simmer until it thickens and the chicken cooks through, 3-5 minutes. Serve chicken over your rice. About 1 cup of chicken and sauce and 1/2 cup of rice per serving. Makes 4 servings.

RDX Rashed
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Amazing!


AB Gamer
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This recipe is a keeper!


Anna Hormigos
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I love this recipe! The chicken is always crispy and the sauce is so flavorful. I've made it several times and it's always a hit with my family and friends.


European Boy
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This recipe was easy to follow and the results were delicious. The chicken was crispy and the sauce was flavorful. I will definitely be making this again.


Ender
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I'm not a fan of General Tso's chicken, but this recipe changed my mind. The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and sour. I will definitely be making this again.


apex masud
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This is the best General Tso's chicken recipe I've ever tried. The chicken is perfectly crispy and the sauce is amazing. I highly recommend it!


2B MAX
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This recipe is a keeper! The chicken was crispy and juicy, and the sauce was delicious. I will definitely be making this again.


Pranik Thapa
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I love this recipe! The chicken is always crispy and the sauce is so flavorful. I've made it several times and it's always a hit with my family and friends.


Master_pooper
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This is my go-to recipe for General Tso's chicken. It's easy to make and always turns out delicious. The chicken is crispy and the sauce is the perfect balance of sweet and sour.


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I tried this recipe last night and it was amazing! The chicken was so crispy and the sauce was so flavorful. My husband and kids loved it too. We will definitely be making this again.


Aung Kyaw Zin Aung Kyaw Zin
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I've made this recipe a few times now, and it's always a hit. The chicken is crispy and flavorful, and the sauce is delicious. I love that I can make it at home and it tastes just as good as the takeout.


Simanto Nag
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This recipe was easy to follow, and the results were delicious. The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and sour. My family loved it!


Joseph muya
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I'm not a huge fan of General Tso's chicken, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was really good, and the sauce was tasty. I'll definitely be making this again.


Maroua Jaghal
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General Tso's chicken is one of my favorite dishes, and this recipe did not disappoint! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and sour. I will definitely be making this again.