GENAW LOW CARB ITALIAN CHICKEN CASSEROLE
The sauce is very creamy, but has an almost pizza-like flavor. Very good with some kind of vegetable in it, such as zucchini or broccoli. I added fresh mushrooms and fresh zucchini. The zaar may calculate a different carb count but according to the site I got this from: Per Serving: 412 Calories; 29g Fat; 31g Protein; 5g Carbohydrate; 1g Dietary Fiber; 4g Net Carbs
Provided by pferde01
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Put the chicken in a greased 8x6" baking pan; toss with 1/2 teaspoon garlic powder to coat.
- In a medium bowl, whisk the cream cheese, tomato sauce, 1/2 teaspoon garlic powder and Italian seasoning until smooth. This is where I added my extra veggies as well.
- Pour the sauce over the chicken and top with the parmesan cheese. Bake at 350º 25-30 minutes.
- Do not freeze.
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Brynlee Britton
[email protected]I've tried many Italian chicken casserole recipes, but this one is by far the best.
bd videos
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Tanha Prince
[email protected]I love that this recipe is so versatile. I can easily swap out different ingredients to create a new dish every time.
Aaaa Asss
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Makki Mukarram ali
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Emery
[email protected]I'm not sure what I did wrong, but my dish turned out nothing like the picture.
Aflatun22 chy
[email protected]This recipe was a bit too time-consuming for me. I prefer recipes that are quicker and easier to make.
Nerajda Tushe
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
Muhammad Abass M a
[email protected]I was disappointed with this recipe. The chicken was dry and the sauce was watery.
mehdi jaffari
[email protected]I found the sauce to be a little too thick. Next time I'll try adding a little more milk.
MD Anwar Hussain
[email protected]This dish was a little bland for my taste.
Kretos Trigan
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Oralbai Oralbai
[email protected]I'm not a big fan of casseroles, but this one changed my mind. It was so creamy and flavorful.
Abban Ali
[email protected]So easy to make and so delicious!
Kelvin Adone
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and tender chicken.
mst Bushra
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was moist and tender, and the sauce was creamy and flavorful.
Sammy Mpatane
[email protected]Yum! This dish was a hit with everyone at the potluck.
Binata Oli
[email protected]I love this recipe because it's so versatile. You can easily swap out different vegetables or proteins depending on what you have on hand.
Demetrius McCloud
[email protected]I substituted sun-dried tomatoes for fresh, and added a handful of chopped fresh basil at the end. So flavorful!
Joseph Obeng
[email protected]This recipe had rave reviews from my whole family! A definite keeper!