GEBHARDT'S CHILI GRAVY
Make and share this Gebhardt's Chili Gravy recipe from Food.com.
Provided by Molly53
Categories Sauces
Time 50m
Yield 4 cups
Number Of Ingredients 10
Steps:
- Over medium heat, sauté the onion and garlic in the oil until the onion is softened, but not browned.
- Stir in the bacon drippings, chili powder, cumin, oregano; then add the beef stock, a little at a time, stirring well.
- Simmer, uncovered, for 30 minutes until mixture is slightly reduced and thickened. Mix the Masa Harina with a few tablespoons of water or the gravy, itself, and stir back into the gravy.
- Simmer for 10 minutes more. Taste the gravy and add salt only if you think it necessary.
Nutrition Facts : Calories 231.6, Fat 19.7, SaturatedFat 4.2, Cholesterol 3.1, Sodium 1165, Carbohydrate 12.8, Fiber 6.3, Sugar 2.4, Protein 5.5
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Ferdous Ahmmed
ahmmed_f13@hotmail.co.ukThis chili gravy is delicious! It's the perfect balance of spices and heat.
Jason matt
matt.j33@aol.comI've made this chili gravy several times now and it's always a hit. It's the perfect addition to any Tex-Mex dish.
Its Ambar
ambar.its26@hotmail.co.ukThis is a great recipe for a quick and easy chili gravy. It's perfect for busy weeknights.
ximena lopez
x-l@gmail.comI'm always looking for new ways to spice up my favorite dishes and this chili gravy is a great option. It adds a nice kick of heat without being overwhelming.
Sandra Nymphe
nymphe@gmail.comThis chili gravy is the perfect comfort food. It's hearty, flavorful, and always hits the spot. I highly recommend it!
Farmanshah Khan
khan_f@hotmail.frI love how easy this chili gravy is to make. It's perfect for a weeknight meal when I'm short on time.
Jan Said
jan@hotmail.frThis chili gravy is a great way to add some extra flavor to your favorite dishes. I've used it on chicken, beef, and even fish.
Muhammad Shoukat
shoukat.m@gmail.comI made this chili gravy for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. Thanks for sharing!
ALEKANTO ROY
alekanto-roy25@gmail.comThis is the best chili gravy I've ever had! It's so rich and flavorful. I will definitely be making this again.
My game play
my_g68@gmail.comI'm not usually a fan of chili gravy, but this recipe changed my mind. It's so flavorful and has just the right amount of heat.
Tabassum Dania
daniat61@aol.comThis recipe is a lifesaver! I'm always looking for quick and easy meals and this chili gravy fits the bill perfectly. It's also delicious, which is a bonus.
Falcon XYZ
falcon.x@gmail.comI love this chili gravy! It's so versatile and can be used on so many different things. I've even used it as a dipping sauce for chicken nuggets.
Sangat_ Albalushi007
sangat_-albalushi007@gmail.comThis chili gravy is the perfect addition to any Tex-Mex dish. It's got the right amount of spice and smokiness.
Dillie Khatri
d-khatri@yahoo.comI was looking for a new chili gravy recipe and this one caught my eye. I'm so glad I tried it! It's flavorful, easy to make, and goes well with so many different dishes.
Mahamed Ahmed
mahamed_a63@gmail.comThis recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. Thanks for sharing!
Your baba's Wife • 43years ago
y.a1@yahoo.comJust made this chili gravy and it's amazing! The perfect balance of spices and heat. Will definitely be making this again and again.
Dustin Prentice
prentice_d@yahoo.comThis chili gravy is a game-changer! It's so easy to make and adds a delicious depth of flavor to any dish. I've used it on chicken, beef, and even tofu, and it's always a hit. Highly recommend!