GAZPACHO WITH BASIL CRèME FRAîCHE

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Gazpacho with Basil Crème Fraîche image

Nothing feels, tastes or shouts summer more than this refreshing melange of tomatoes with just a touch of other veggies.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 6h45m

Yield 4

Number Of Ingredients 15

4 large tomatoes, seeded, chopped (4 cups)
2 large red bell peppers, chopped (3 cups)
2 medium cucumbers, peeled, chopped (2 cups)
2 medium celery stalks, diagonally sliced (1 cup)
8 medium green onions, sliced (1/2 cup)
4 cups tomato juice
1/4 cup red wine vinegar
2 to 3 teaspoons red pepper sauce
1/2 teaspoon freshly ground pepper
1/2 teaspoon Worcestershire sauce
2 cloves garlic, finely chopped
2 cans (15 oz each) Progresso™ black beans, drained, rinsed
1/2 cup herb-flavored croutons, if desired
2/3 cup crème fraîche or sour cream
1/4 cup chopped fresh basil leaves or 2 teaspoons dried basil leaves

Steps:

  • In large bowl, mix all gazpacho ingredients except croutons until well blended. Cover and refrigerate 4 to 6 hours to blend flavors, stirring occasionally.
  • In small bowl, mix crème fraîche and basil. Stir gazpacho; ladle into serving dishes. Top each serving with basil crème fraîche and croutons.

Nutrition Facts : Calories 240, Carbohydrate 46 g, Cholesterol 15 mg, Fat 1/2, Fiber 10 g, Protein 13 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 950 mg

C Tom
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This gazpacho is the perfect summer soup! It's light, refreshing, and flavorful. I love the addition of the basil crème fraîche. It really takes this dish to the next level.


Sayde Upchurch
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I'm not a huge fan of gazpacho, but this recipe is a game-changer! The basil crème fraîche really makes this dish. It's creamy, tangy, and flavorful. I will definitely be making this again.


Devison Angaya
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This gazpacho is the perfect way to use up all those fresh tomatoes from the garden. It's so easy to make and so delicious! I will definitely be making this again and again.


waseem aslam
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This gazpacho is the perfect summer soup! It's light, refreshing, and flavorful. I loved the addition of the basil crème fraîche. It really took this dish to the next level.


Aaron Thomas
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I'm not usually a fan of gazpacho, but this recipe changed my mind! The basil crème fraîche really makes this dish. It's so creamy and flavorful. I will definitely be making this again.


Dipto Sarker
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This gazpacho is so easy to make and so delicious! I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this again and again.


CreePtic Silver
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I made this gazpacho for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for my next gathering.


Ruben Guardado
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This gazpacho is the perfect summer soup! It's light, refreshing, and flavorful. I love the addition of the basil crème fraîche. It really takes this dish to the next level.


Ayyam Ali
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I'm not a huge fan of gazpacho, but this recipe is a game-changer! The basil crème fraîche really makes this dish. It's creamy, tangy, and flavorful. I will definitely be making this again.


Mohamed Hussin
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This gazpacho is the perfect way to use up all those fresh tomatoes from the garden. It's so easy to make and so delicious! I will definitely be making this again and again.


Creg Kiche
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This gazpacho was the perfect summer soup! It was light, refreshing, and flavorful. I loved the addition of the basil crème fraîche. It really took this dish to the next level.


Kalpana Budhathoki
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I'm not usually a fan of gazpacho, but this recipe changed my mind! The basil crème fraîche really makes this dish. It's so creamy and flavorful. I will definitely be making this again.


Frankie Perritt
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This gazpacho was so easy to make and so delicious! I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this again and again.


H.m. Ibrahim
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I made this gazpacho for a picnic and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for my next picnic.


Md.Maliek Hossain
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This gazpacho was the perfect summer soup! It was light, refreshing, and flavorful. I loved the addition of the basil crème fraîche. It really took this dish to the next level.


Jamiecee Pinnock
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I'm not usually a fan of gazpacho, but this recipe changed my mind! The basil crème fraîche really makes this dish. It's so creamy and flavorful. I will definitely be making this again.


Paula Dulaney
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This gazpacho was easy to make and so delicious! I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this again and again.


Imran Salman
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I made this gazpacho for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for my next gathering.


Soorgul Mandozai
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This gazpacho was so refreshing and flavorful! I loved the combination of the sweet tomatoes, the tangy vinegar, and the creamy basil crème fraîche. I will definitely be making this again.


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