Nothing feels, tastes or shouts summer more than this refreshing melange of tomatoes with just a touch of other veggies.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 6h45m
Yield 4
Number Of Ingredients 15
Steps:
- In large bowl, mix all gazpacho ingredients except croutons until well blended. Cover and refrigerate 4 to 6 hours to blend flavors, stirring occasionally.
- In small bowl, mix crème fraîche and basil. Stir gazpacho; ladle into serving dishes. Top each serving with basil crème fraîche and croutons.
Nutrition Facts : Calories 240, Carbohydrate 46 g, Cholesterol 15 mg, Fat 1/2, Fiber 10 g, Protein 13 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 950 mg
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C Tom
[email protected]This gazpacho is the perfect summer soup! It's light, refreshing, and flavorful. I love the addition of the basil crème fraîche. It really takes this dish to the next level.
Sayde Upchurch
[email protected]I'm not a huge fan of gazpacho, but this recipe is a game-changer! The basil crème fraîche really makes this dish. It's creamy, tangy, and flavorful. I will definitely be making this again.
Devison Angaya
[email protected]This gazpacho is the perfect way to use up all those fresh tomatoes from the garden. It's so easy to make and so delicious! I will definitely be making this again and again.
waseem aslam
[email protected]This gazpacho is the perfect summer soup! It's light, refreshing, and flavorful. I loved the addition of the basil crème fraîche. It really took this dish to the next level.
Aaron Thomas
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind! The basil crème fraîche really makes this dish. It's so creamy and flavorful. I will definitely be making this again.
Dipto Sarker
[email protected]This gazpacho is so easy to make and so delicious! I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this again and again.
CreePtic Silver
[email protected]I made this gazpacho for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for my next gathering.
Ruben Guardado
[email protected]This gazpacho is the perfect summer soup! It's light, refreshing, and flavorful. I love the addition of the basil crème fraîche. It really takes this dish to the next level.
Ayyam Ali
[email protected]I'm not a huge fan of gazpacho, but this recipe is a game-changer! The basil crème fraîche really makes this dish. It's creamy, tangy, and flavorful. I will definitely be making this again.
Mohamed Hussin
[email protected]This gazpacho is the perfect way to use up all those fresh tomatoes from the garden. It's so easy to make and so delicious! I will definitely be making this again and again.
Creg Kiche
[email protected]This gazpacho was the perfect summer soup! It was light, refreshing, and flavorful. I loved the addition of the basil crème fraîche. It really took this dish to the next level.
Kalpana Budhathoki
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind! The basil crème fraîche really makes this dish. It's so creamy and flavorful. I will definitely be making this again.
Frankie Perritt
[email protected]This gazpacho was so easy to make and so delicious! I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this again and again.
H.m. Ibrahim
[email protected]I made this gazpacho for a picnic and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for my next picnic.
Md.Maliek Hossain
[email protected]This gazpacho was the perfect summer soup! It was light, refreshing, and flavorful. I loved the addition of the basil crème fraîche. It really took this dish to the next level.
Jamiecee Pinnock
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind! The basil crème fraîche really makes this dish. It's so creamy and flavorful. I will definitely be making this again.
Paula Dulaney
[email protected]This gazpacho was easy to make and so delicious! I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this again and again.
Imran Salman
[email protected]I made this gazpacho for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for my next gathering.
Soorgul Mandozai
[email protected]This gazpacho was so refreshing and flavorful! I loved the combination of the sweet tomatoes, the tangy vinegar, and the creamy basil crème fraîche. I will definitely be making this again.