GAZPACHO ADAPTED FROM BAREFOOT CONTESSA
A wonderful fresh gazpacho. It gets better day by day; after a week (in the frig!) it is simply outstanding. I have made this using the food processor but then add some hand-diced tomatoes for additional texture. A great summer meal.
Provided by BarbryT
Categories Onions
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Roughly chop the cucumbers, peppers, tomatoes and red onion into 1-inch cubes. Put each vegetable, separately, into a food processor fitted with the steel chopping blade. Pulse each until coarsely chopped. Do no overprocess!
- After each vegetable is cut, combine them in a large bowl (preferably that has a cover). Add garlic and mix well. Whisk together the olive oil and vinegar; add salt and pepper. Combine with tomato juice then pour the combination over the vegetables. Mix well.
- Chill thoroughly before serving.
Nutrition Facts : Calories 148.7, Fat 9.4, SaturatedFat 1.3, Sodium 985.9, Carbohydrate 16.7, Fiber 2.6, Sugar 11.2, Protein 2.9
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Sabrina Dauzat
[email protected]This is the perfect soup for a hot summer day. It's light, refreshing, and so easy to make.
Ralph Colyer
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind. It's so flavorful and refreshing.
Philip Potter
[email protected]This gazpacho is so easy to make and it's so delicious. I love that I can use fresh ingredients from my garden.
Masud Vai143
[email protected]I made this gazpacho for a party and it was a huge success. Everyone loved it!
Nour Said
[email protected]I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Joy Chelashaw
[email protected]This is the best gazpacho I've ever had! The flavors are so well-balanced and it's so refreshing.
Adeyanju oladele Wuraola omotoyosi
[email protected]I love the combination of tomatoes, cucumbers, and peppers in this gazpacho. It's so refreshing and flavorful.
Thomas Butler
[email protected]I've made this gazpacho several times now and it's always a hit. It's so easy to make and it's always delicious.
Bs Nz
[email protected]This gazpacho is so refreshing and flavorful. It's the perfect soup to start a meal.
Salamat ali Awan
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor of the soup.
Lance Noyes
[email protected]This is the perfect soup for a hot summer day. It's light, refreshing, and so easy to make.
Faizan Aamir
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind. It's so flavorful and refreshing.
x1 krizuu
[email protected]This gazpacho is so easy to make and it's so delicious. I love that I can use fresh ingredients from my garden.
Guatavo Ramirez
[email protected]I made this gazpacho for a party and it was a huge success. Everyone loved it!
Leah Owens
[email protected]I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Roy Travers
[email protected]This is the best gazpacho I've ever had! The flavors are so well-balanced and it's so refreshing.
Shahan Roghani
[email protected]I've made this gazpacho several times now and it's always a hit. It's so easy to make and it's always delicious.
Rk Roke
[email protected]This gazpacho is so refreshing and flavorful! I love the combination of tomatoes, cucumbers, and peppers. It's the perfect summer soup.