GAZPACHO

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Gazpacho image

Provided by Florence Fabricant

Categories     easy, lunch, quick, soups and stews, appetizer

Time 20m

Yield 6 servings

Number Of Ingredients 12

1 cucumber, peeled, seeded and diced
2 red bell peppers, cored, seeded and diced
3 ripe beefsteak tomatoes, diced
1 small red onion, diced
3 garlic cloves, chopped
2 jalapenos, minced
1/4 cup sherry vinegar
3/4 cup extra virgin olive oil
Salt and cayenne pepper to taste
Tomato juice, if necessary
Whipped cream for garnish
Finely chopped mint for garnish

Steps:

  • Mix together cucumber, peppers, tomatoes and onion. Add garlic, jalapenos, vinegar and olive oil. Marinate in the refrigerator for 6 to 8 hours.
  • Place mixture in a blender, puree, then strain. Add salt and pepper and, if mixture is too thick, some chilled tomato juice. Garnish with whipped cream with chopped mint folded in.

Nutrition Facts : @context http, Calories 280, UnsaturatedFat 23 grams, Carbohydrate 8 grams, Fat 27 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 4 grams, Sodium 479 milligrams, Sugar 5 grams

BASIT BABAR
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This gazpacho was a disaster. I followed the recipe exactly, but it turned out terrible. The soup was too thick and the flavors were all wrong.


Elvis Asanji
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This gazpacho was a waste of time. It was so watery and flavorless. I'm very disappointed.


Antonio V
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This gazpacho was bland and tasteless. I followed the recipe exactly, but it just didn't have any flavor. I won't be making this again.


Michael Emory
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This gazpacho was just ok. It wasn't bad, but it wasn't anything special either. I think I would have liked it better with a little more seasoning.


Alee aijaz
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This gazpacho was a bit too tangy for my taste. I think I would have preferred it with a little less vinegar. Otherwise, it was a good recipe.


Md Mide
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This gazpacho was easy to make and very tasty. I used a variety of tomatoes, including cherry tomatoes, and I added a little bit of heat with some cayenne pepper. It was the perfect soup for a hot summer day.


Family May&Taylor
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. This gazpacho is amazing! It's so refreshing and flavorful. I love the combination of the tomatoes, cucumbers, and peppers. It's the perfect summer soup.


Md nayum islam
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This gazpacho was delicious! The flavors were so fresh and vibrant. I especially loved the addition of the cucumber and the mint. It was the perfect summer soup.


Charlie Carter
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I love this gazpacho recipe! It's so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner at home. It's always a hit.


Sayzar Gaming
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This gazpacho was amazing! I followed the recipe exactly, and it turned out perfectly. The flavors were so well-balanced, and it was the perfect consistency. I will definitely be making this again.


kushal Bhurtel
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I've made this gazpacho recipe several times now, and it's always a hit. My friends and family love it, and it's always the first thing to go at parties. It's so easy to make, and it's so delicious. I highly recommend it!


Khizar Wahaj
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This gazpacho recipe is a keeper! It's so refreshing and flavorful, and it's the perfect way to cool down on a hot summer day. I love that it's made with fresh ingredients, and it's so easy to make. I will definitely be making this again and again.


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