Wonderful cold soup full of fresh Mediterranean vegetables! Quick and easy.
Provided by Kara
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Time 2h20m
Yield 10
Number Of Ingredients 14
Steps:
- In a blender or food processor, combine tomato juice, onion, bell pepper, cucumber, tomatoes, green onions, garlic, lemon juice, red wine vinegar, tarragon, basil, parsley, sugar, salt, and pepper. Blend until well-combined but still slightly chunky. Chill at least 2 hours before serving.
Nutrition Facts : Calories 38.7 calories, Carbohydrate 9.2 g, Fat 0.2 g, Fiber 1.6 g, Protein 1.6 g, Sodium 304.8 mg, Sugar 5.8 g
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Zamin Shorts
shortszamin@yahoo.comThis is the best gazpacho recipe I've ever tried. It's so flavorful and refreshing. I love the fact that it's also vegan and gluten-free.
Wahab Awan
a-wahab33@hotmail.comThis gazpacho recipe is a great way to get your kids to eat their vegetables. My kids love the bright colors and the sweet and tangy flavor.
DeanWinchestersGirl87
deanwinchestersgirl8771@yahoo.comI've been making this gazpacho recipe for years, and it never disappoints. It's the perfect soup to serve at a summer party or potluck. Everyone always loves it.
Dikko Falalu
fd@aol.comThis gazpacho recipe is a lifesaver during the summer months. It's so refreshing and easy to make. I love the fact that it's also a healthy way to cool down.
Sase Johnson
johnsons80@aol.comI love the simplicity of this gazpacho recipe. It's made with just a few fresh ingredients, and it's always delicious. I often make a big batch of this soup on the weekend and then enjoy it throughout the week.
Sanaa Shoaib
shoaib.s78@gmail.comI'm always looking for new and exciting ways to make gazpacho. This recipe was a great find. The addition of watermelon and avocado really makes this soup stand out from the crowd.
Monty Banik
b-m@gmail.comThis gazpacho recipe is a great way to use up leftover vegetables. I always have a few tomatoes, cucumbers, and bell peppers lying around, and this recipe is a perfect way to use them up.
Leticia Rojas
r.leticia@gmail.comThis gazpacho recipe is a keeper. It's easy to make and always turns out delicious. I love the fact that it's also a healthy and refreshing way to cool down on a hot summer day.
Husnain Haider
haider.husnain@aol.comI'm not usually a fan of gazpacho, but this recipe changed my mind. The soup was so delicious and refreshing. I loved the combination of flavors and textures. I will definitely be making this again.
Codie Kornball
codie@gmail.comThis is the best gazpacho recipe I've ever tried. It's so flavorful and refreshing. I love the fact that it's also vegan and gluten-free.
Robin Robinson
robinson.r@hotmail.co.ukThis gazpacho recipe is a game-changer. It's so much better than any store-bought gazpacho I've ever had. The fresh ingredients make all the difference. I'm so glad I found this recipe.
Efemena Shifitanure
shifitanure-e@hotmail.comI was skeptical about making gazpacho at home, but this recipe proved me wrong. The soup was incredibly easy to make and turned out absolutely delicious. I will definitely be making this again and again.
Mishi khan Mishi
mishi_m@gmail.comI've tried many gazpacho recipes over the years, but this one is by far the best. The flavors are perfectly balanced and the soup is incredibly refreshing. I highly recommend this recipe.
John Abekah
jabekah@gmail.comThis gazpacho recipe is a lifesaver on hot summer days. It's so easy to make and always hits the spot. I love the fact that it's also healthy and packed with nutrients.
Vera Love
l@yahoo.comI'm always looking for new and exciting recipes, and this gazpacho recipe definitely fits the bill. The unique combination of ingredients creates a soup that is both delicious and visually appealing. I highly recommend this recipe to anyone looking f
ahmed suzon
suzon63@hotmail.frThis was my first time making gazpacho, and it turned out great! The soup was flavorful and refreshing. I will definitely be making this again.
FIK FLEXAR
flexar@yahoo.comI love this gazpacho recipe! It's so easy to make and always turns out delicious. I like to add a little extra spice by adding a pinch of cayenne pepper. It gives the soup a nice kick.
Sophia
sophia@yahoo.comThis gazpacho recipe is an absolute winner! The combination of ripe tomatoes, cucumbers, bell peppers, and garlic creates a symphony of flavors that is both refreshing and satisfying. I followed the recipe exactly, and the result was a delicious and