GAZPACHO
Wonderful cold soup full of fresh Mediterranean vegetables! Quick and easy.
Provided by Kara
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Time 2h20m
Yield 10
Number Of Ingredients 14
Steps:
- In a blender or food processor, combine tomato juice, onion, bell pepper, cucumber, tomatoes, green onions, garlic, lemon juice, red wine vinegar, tarragon, basil, parsley, sugar, salt, and pepper. Blend until well-combined but still slightly chunky. Chill at least 2 hours before serving.
Nutrition Facts : Calories 38.7 calories, Carbohydrate 9.2 g, Fat 0.2 g, Fiber 1.6 g, Protein 1.6 g, Sodium 304.8 mg, Sugar 5.8 g
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Zamin Shorts
[email protected]This is the best gazpacho recipe I've ever tried. It's so flavorful and refreshing. I love the fact that it's also vegan and gluten-free.
Wahab Awan
[email protected]This gazpacho recipe is a great way to get your kids to eat their vegetables. My kids love the bright colors and the sweet and tangy flavor.
DeanWinchestersGirl87
[email protected]I've been making this gazpacho recipe for years, and it never disappoints. It's the perfect soup to serve at a summer party or potluck. Everyone always loves it.
Dikko Falalu
[email protected]This gazpacho recipe is a lifesaver during the summer months. It's so refreshing and easy to make. I love the fact that it's also a healthy way to cool down.
Sase Johnson
[email protected]I love the simplicity of this gazpacho recipe. It's made with just a few fresh ingredients, and it's always delicious. I often make a big batch of this soup on the weekend and then enjoy it throughout the week.
Sanaa Shoaib
[email protected]I'm always looking for new and exciting ways to make gazpacho. This recipe was a great find. The addition of watermelon and avocado really makes this soup stand out from the crowd.
Monty Banik
[email protected]This gazpacho recipe is a great way to use up leftover vegetables. I always have a few tomatoes, cucumbers, and bell peppers lying around, and this recipe is a perfect way to use them up.
Leticia Rojas
[email protected]This gazpacho recipe is a keeper. It's easy to make and always turns out delicious. I love the fact that it's also a healthy and refreshing way to cool down on a hot summer day.
Husnain Haider
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind. The soup was so delicious and refreshing. I loved the combination of flavors and textures. I will definitely be making this again.
Codie Kornball
[email protected]This is the best gazpacho recipe I've ever tried. It's so flavorful and refreshing. I love the fact that it's also vegan and gluten-free.
Robin Robinson
[email protected]This gazpacho recipe is a game-changer. It's so much better than any store-bought gazpacho I've ever had. The fresh ingredients make all the difference. I'm so glad I found this recipe.
Efemena Shifitanure
[email protected]I was skeptical about making gazpacho at home, but this recipe proved me wrong. The soup was incredibly easy to make and turned out absolutely delicious. I will definitely be making this again and again.
Mishi khan Mishi
[email protected]I've tried many gazpacho recipes over the years, but this one is by far the best. The flavors are perfectly balanced and the soup is incredibly refreshing. I highly recommend this recipe.
John Abekah
[email protected]This gazpacho recipe is a lifesaver on hot summer days. It's so easy to make and always hits the spot. I love the fact that it's also healthy and packed with nutrients.
Vera Love
[email protected]I'm always looking for new and exciting recipes, and this gazpacho recipe definitely fits the bill. The unique combination of ingredients creates a soup that is both delicious and visually appealing. I highly recommend this recipe to anyone looking f
ahmed suzon
[email protected]This was my first time making gazpacho, and it turned out great! The soup was flavorful and refreshing. I will definitely be making this again.
FIK FLEXAR
[email protected]I love this gazpacho recipe! It's so easy to make and always turns out delicious. I like to add a little extra spice by adding a pinch of cayenne pepper. It gives the soup a nice kick.
Sophia
[email protected]This gazpacho recipe is an absolute winner! The combination of ripe tomatoes, cucumbers, bell peppers, and garlic creates a symphony of flavors that is both refreshing and satisfying. I followed the recipe exactly, and the result was a delicious and