GARLICKY ROAST BEEF WITH MUSHROOMS AND ONIONS

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Garlicky Roast Beef With Mushrooms and Onions image

Make and share this Garlicky Roast Beef With Mushrooms and Onions recipe from Food.com.

Provided by JackieOhNo

Categories     Roast Beef

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 8

3 garlic cloves
4 lbs beef eye round
1 teaspoon dry steak seasoning, preferably McCormick's Montreal
3/4 teaspoon salt
1/4 teaspoon pepper
10 ounces mushrooms, quartered
1 large red onion, cut into 1-inch-thick wedges (1-1/2 cups)
1 tablespoon olive oil

Steps:

  • Prehet oven to 450 degrees.
  • Cut garlic cloves into thin (about 1/8-inch thick) slices.
  • With small sharp knife, cut 1-inch-deep slit into meat. Do not remove knife. Angle knife slightly to open slit; slide in garlic slice. Repeat, inserting garlic all over beef.
  • Combine steak seasoning, 1/2 t. salt and pepper; rub over beef. Place on rack in roastin gpan; roast 20 minutes.
  • Toss mushrooms and onion with oil and remaining salt; add to pan. Reduce heat to 300 degrees. Roast until thermometer inserted into thickest part registers 140 degrees for medium-rare, 20-30 minutes. Let stand 15 minutes. Serve with vegetables.

Nutrition Facts : Calories 31.9, Fat 1.8, SaturatedFat 0.3, Sodium 220.8, Carbohydrate 3.3, Fiber 0.7, Sugar 1.5, Protein 1.4

Robiul2223 Islam
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I made this recipe for my family and they all loved it. The beef was tender and juicy, and the mushrooms and onions were cooked perfectly. I will definitely be making this again.


Bright Dalbot
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This roast beef recipe is a new favorite in our house. The beef is always cooked perfectly and the gravy is delicious. We love serving it with mashed potatoes and green beans.


Tara Chaitoo
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I've tried this recipe twice now and both times it has turned out perfectly. The beef is tender and juicy, and the mushrooms and onions are cooked to perfection. I highly recommend this recipe.


hope wambua
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This recipe is a winner! The beef was so tender and flavorful. The mushrooms and onions were a great addition. I will definitely be making this again.


Ford Vazquez
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This roast beef recipe is easy to follow and the results are amazing! The beef is tender and juicy, and the mushrooms and onions are cooked to perfection. I will definitely be making this again.


Seonie Kilantz
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I've made this recipe several times and it always turns out great. The beef is tender and juicy, and the mushrooms and onions are cooked to perfection. I like to serve it with mashed potatoes and green beans.


Jorge Castilleja
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This recipe is a must-try for any roast beef lover. The beef is cooked to perfection and the gravy is rich and flavorful. I highly recommend this recipe.


M Mln
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I made this recipe for my family and they all loved it. The beef was tender and juicy, and the mushrooms and onions were cooked perfectly. I will definitely be making this again.


Zamarrian Moore
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This roast beef recipe is a new favorite in our house. The beef is always cooked perfectly and the gravy is delicious. We love serving it with mashed potatoes and green beans.


Khayalnawaz Khayal
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I've tried this recipe twice now and both times it has turned out perfectly. The beef is tender and juicy, and the mushrooms and onions are cooked to perfection. I highly recommend this recipe.


Rajia Sultana
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This recipe is a winner! The beef was so tender and flavorful. The mushrooms and onions were a great addition. I will definitely be making this again.


Uche Kalu
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This roast beef recipe is easy to follow and the results are amazing! The beef is tender and juicy, and the mushrooms and onions are cooked to perfection. I will definitely be making this again.


Asslly
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I made this recipe for a dinner party, and everyone loved it! The beef was cooked to perfection, and the gravy was delicious. I highly recommend this recipe.


Paul Kindlon
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This was my first time making roast beef, and it was a success! The beef was tender and flavorful, and the mushrooms and onions added a nice touch. I'll definitely be making this again.


Aziz Rehman
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I've made this recipe several times, and it always turns out great. The beef is always cooked perfectly, and the gravy is rich and flavorful. I like to serve it with roasted vegetables.


Logana Veersakam
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This roast beef recipe is a keeper! The beef was tender and juicy, and the mushrooms and onions were perfectly caramelized. I served it with mashed potatoes and green beans, and it was a hit with my family.


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