Steps:
- Marinate chicken:
- Purée onions and garlic with 1/3 cup salt, 1 tablespoon black pepper, cayenne, and 1 cup water in a food processor until smooth, then pour into a large bowl and stir in remaining 7 cups water. Divide chicken and marinade among 3 (1-gallon) sealable plastic bags, then seal, forcing out excess air. Marinate chicken, chilled, turning bags over a few times, at least 12 hours. (If you're concerned about leaks, put bags in a large bowl.)
- Dredge and fry chicken:
- Whisk together flour, remaining 2 teaspoons salt, and remaining tablespoon black pepper in a large bowl, then divide between 2 large roasting pans. Drain chicken in a colander, discarding marinade, then dredge each piece of chicken in seasoned flour and leave sitting in flour. Let chicken stand 20 minutes.
- Preheat oven to 250°F. Line 2 large baking sheets with paper towels and set a cooling rack on each.
- Heat 2 inches oil in pot over moderately high heat until it registers 365°F on thermometer. Knocking off excess flour, transfer 4 pieces chicken to oil (keeping batches all white meat or all dark) and fry, turning occasionally with tongs, until golden brown and cooked through, about 8 minutes for breasts or 10 to 12 minutes for drumsticks and thighs. Lift chicken from oil with tongs, letting excess oil drip back into pot, then transfer to a rack and keep warm in oven. Dredge and fry remaining chicken in same manner, keeping it warm in oven. (Return oil to 365°F between batches.)
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Christian Davis
[email protected]This is the best fried chicken recipe I've ever had. The chicken is crispy and juicy, and the garlic butter sauce is amazing.
atokoose taiwo boluwatiwi
[email protected]I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, and the garlic butter sauce was delicious. I will definitely be making this again.
Arif Amiri
[email protected]This recipe is a must-try for any fried chicken lover. The chicken is cooked to perfection and the garlic butter sauce is amazing.
Akinwale Dominion
[email protected]I made this recipe for a party and it was a huge success. The chicken was a hit with everyone, and the garlic butter sauce was the perfect dipping sauce.
sohel raz
[email protected]This is my go-to recipe for fried chicken. The chicken is always crispy and juicy, and the garlic butter sauce is the perfect complement.
Quandale
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the garlic butter sauce is delicious.
Samkelo Khambule
[email protected]This recipe is easy to follow and the results are amazing. The chicken is crispy and flavorful, and the garlic butter sauce is the perfect finishing touch.
Joker Jaber
[email protected]I made this recipe last night and it was a huge hit with my family. The chicken was cooked perfectly and the garlic butter sauce was delicious. I will definitely be making this again.
Dhanraj Oli
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is so tender and juicy, and the garlic butter sauce is amazing.
Bentlee Gallagher
[email protected]I love this recipe! The chicken is always so crispy and flavorful. I've made it several times and it's always a hit.
Helen Gold
[email protected]This fried chicken is delicious! The garlic and herbs give it a great flavor, and the chicken is cooked perfectly. I will definitely be making this again.
Md nehan Khan
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The chicken is perfectly crispy on the outside and juicy on the inside. The garlic and herb seasoning is also spot-on.
Aamir Hussain
[email protected]This recipe is a keeper! The chicken was so flavorful and moist, and the garlic butter sauce was the perfect complement. I will definitely be making this again and again.
Kathy Hill
[email protected]I followed the recipe exactly, and the chicken turned out amazing. The coating was crispy and flavorful, and the meat was juicy and tender. My family loved it!
Md Rony Khan
[email protected]This fried chicken recipe is finger-licking good! The garlic and herbs give it a delicious flavor, and the chicken is cooked to perfection. I'll definitely be making this again.