GARLICKY CREAM CHEESE WONTONS
Make and share this Garlicky Cream Cheese Wontons recipe from Food.com.
Provided by Jamilahs_Kitchen
Categories < 60 Mins
Time 55m
Yield 40 wontons, 10 serving(s)
Number Of Ingredients 4
Steps:
- Take cold cream cheese and mix with garlic to incorporate.
- Place in fridge and chill for 15 minutes (I found using cold cream cheese makes them easier to fill).
- Place 1 tsp filling in each wonton wrapper.
- Wet each square edge with the egg wash.
- Fold into triangles.
- Make sure to get all the air out when sealing or they will puff up to much in the hot oil.
- Freeze or fry in 450°F oil 6 at a time til golden brown.
- Serve with various dipping sauces.
Nutrition Facts : Calories 179.9, Fat 8.3, SaturatedFat 4.5, Cholesterol 28.1, Sodium 273.5, Carbohydrate 21, Fiber 0.6, Sugar 0.8, Protein 5.1
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Gomez Manuel
[email protected]I've made these wontons several times now and they are always a hit! They are so easy to make and they taste amazing.
Towshik Alamin
[email protected]These wontons are the best! I always make them for parties and they are always a hit.
Lokendra Bk
[email protected]I love these wontons! They are so creamy and flavorful.
LewysChannel Mitton
[email protected]These wontons were so easy to make and they turned out so well! I will definitely be making these again.
Jurey Anicete
[email protected]I made these wontons for my friends and they loved them! They were a big hit.
joseph may
[email protected]These wontons were delicious! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again soon.
Acmegeo Enterprises
[email protected]I love these wontons! The filling is creamy and flavorful, and the wontons are crispy and golden brown. I always make a double batch because they disappear so quickly.
Md Shahab Uddin
[email protected]These wontons were so easy to make and they turned out so well! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.
janet chase
[email protected]I made these wontons for my family and they loved them! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again soon.
Beshara Abdo
[email protected]These wontons were a hit at my party! The garlicky cream cheese filling was delicious and the wontons were crispy and flavorful. I will definitely be making these again.