I came up with a cheddar cheese soup a while ago and decided to give it a boost with a variety of root vegetables. Crushed pita chips and fresh parsley make fun garnishes. -Patricia Harmon, Baden, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 1h10m
Yield 6 servings (1-1/2 quarts).
Number Of Ingredients 17
Steps:
- In a large saucepan, heat butter and oil over medium heat. Add vegetables, salt and pepper; cook and stir 7-8 minutes or until vegetables are crisp-tender. Add garlic; cook 1-2 minutes longer., Stir in broth and wine; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until vegetables are tender. Remove from heat; cool slightly. Meanwhile, in a small bowl, mix cornstarch and water until smooth., Process soup in batches in a food processor until smooth. Return all to pan. Stir in evaporated milk and cornstarch mixture; bring to a boil. Reduce heat; simmer, uncovered, until thickened and bubbly, stirring frequently. Add cheese; cook and stir until cheese is blended. Top servings with crushed pita chips and parsley.
Nutrition Facts : Calories 320 calories, Fat 19g fat (12g saturated fat), Cholesterol 68mg cholesterol, Sodium 1307mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 1g fiber), Protein 13g protein.
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Choosen King
[email protected]This soup is amazing! I love the combination of cheddar cheese and garlic.
Joelle Govender
[email protected]I've tried many bisque recipes, but this one is by far the best. It's so creamy and flavorful.
Mehedi maruf Official YouTube
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Jctkam KH
[email protected]I made this soup for a party and it was a big hit. Everyone loved it.
Rocky Cranford
[email protected]I'm not a big fan of cheese, but I really enjoyed this soup. It was very flavorful.
Onunga Calvin
[email protected]This is the best bisque I've ever had. I highly recommend it.
carry Minarty
[email protected]I've made this soup several times and it's always a hit. My family loves it!
pal pal dil ka paas
[email protected]This is a great recipe for a cold winter day. It's so warm and comforting.
Mirza Javid
[email protected]I love how easy this recipe is to make. I can have it on the table in under an hour.
Zahra Zazai
[email protected]This soup is the perfect comfort food. It's cheesy, garlicky, and just the right amount of creamy.
Siyam Khan
[email protected]I'm not usually a fan of bisques, but this one changed my mind. It was so rich and creamy, and the flavor was amazing.
Lanhorn curcio
[email protected]This is my new favorite soup! It's so flavorful and comforting. I love the combination of cheddar cheese and garlic.
Salierose Lumbay
[email protected]I made this last night and it was absolutely delicious! The flavor was spot on and it was so creamy and smooth.
Sophie Dixon
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've even started making it for my friends and they all love it too.
Valentino Kamotho
[email protected]This bisque was a hit with my family! It was cheesy, garlicky, and so comforting. I will definitely be making it again.