GARLICKY BACON SMOKED OYSTERS

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Make and share this Garlicky Bacon Smoked Oysters recipe from Food.com.

Provided by Millereg

Categories     Lunch/Snacks

Time 40m

Yield 8 serving(s)

Number Of Ingredients 4

1/2 lb bacon, rashers
2 cans smoked oysters
1/4 cup vegetable oil
3 tablespoons garlic, minced

Steps:

  • Cut the bacon strips in thirds.
  • Wrap a bacon slice around each oyster and place a toothpick through to hold it in place.
  • In a medium skillet, heat the oil, and add the garlic.
  • Cook the wrapped oysters in oil until the bacon is crisp.
  • Remove from the pan and drain on a paper towel.

rose daniella
r.daniella@gmail.com

These oysters were amazing! The smokey flavor was perfect.


Antwi Richard
rantwi77@hotmail.com

These oysters were so easy to make and they turned out so well! I will definitely be making them again.


BrotherJesus
brotherjesus@hotmail.fr

I would definitely recommend this recipe to anyone who loves smoked oysters.


Thom Parsad
p_t@gmail.com

These oysters were a little too salty for my taste, but I still enjoyed them.


Cartoon Mainia
cartoon.m@hotmail.com

I love smoked oysters and these were some of the best I've ever had. The bacon and garlic really took them to the next level.


nwobu chinaza
nwobu_c@hotmail.com

These oysters were a bit too smoky for my taste, but they were still pretty good.


sk Shahin
sk78@hotmail.co.uk

I wasn't sure what to expect with these smoked oysters, but I was pleasantly surprised. They were really good!


Mwanja Denis
m_d69@gmail.com

These smoked oysters were so easy to make and they turned out so well! I will definitely be making them again.


Sean Peterson
s.peterson84@yahoo.com

I thought these oysters were just okay. The flavor was a bit bland.


Rashed Musleh
rashed_musleh@yahoo.com

These oysters were delicious! I will definitely be making them again.


Patu Jimenez
jimenez_p@gmail.com

Meh.


s রহস্য p
sp@hotmail.com

These oysters were amazing! I loved the smoky flavor and the bacon added a nice touch of saltiness.


Ahmed Rauf
rauf_ahmed85@aol.com

The oysters were a bit tough, but the flavor was still good.


Katelyn Pooley
p_katelyn69@aol.com

These smoked oysters were a little too salty for my taste.


Gfg Fh
gfh@gmail.com

These oysters were so good, I ate them all in one sitting! I'll definitely be making them again.


Simple 256
2566@gmail.com

I've never been a fan of smoked oysters, but this recipe changed my mind. The bacon and garlic really took them to the next level.


Priyan Karunaratne
k_priyan@gmail.com

Quick and easy to make, these smoked oysters were a hit at my party. The bacon and garlic gave them a delicious depth of flavor.


Damaris Odhiambo
odhiambo_damaris16@hotmail.fr

Absolutely scrumptious! The smokiness of the oysters paired perfectly with the garlicky bacon. I added a sprinkle of lemon juice at the end and it really brightened up the flavors.


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