GARLIC YEAST BREAD
"I like to use slices of this tender garlic bread to make roast beef sandwiches," remarks Sharen Clark of Sunnyside, Washington. "With its golden crust and wonderful Italian flavor, it's also a nice accompaniment to spaghetti and other pasta dishes."
Provided by Taste of Home
Time 3h10m
Yield 1 loaf,(1 pound).
Number Of Ingredients 10
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 71 calories, Fat 1g fat, Cholesterol 0 cholesterol, Sodium 152mg sodium, Carbohydrate 13g carbohydrate, Fiber 2g protein.
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Blind Faster
[email protected]This bread looks amazing.
Hanneliecatharina De villiers
[email protected]I can't wait to try this recipe.
NOBITA GX
[email protected]I'm going to make this bread for my next party.
Farhan Chani
[email protected]Delicious!
Stevern1010TM
[email protected]Wow!
Raed Raed
[email protected]This bread is a definite keeper. I'll be making it again and again.
Diana Njeri
[email protected]I've made this bread several times now, and it's always a hit. My friends and family love it!
chijioke Miracle
[email protected]The best part about this bread is that it's so versatile. You can use it for sandwiches, toast, or even croutons.
Luhrod TTK
[email protected]This bread is perfect for any occasion. I've served it at parties, potlucks, and even just for dinner with my family.
Rohan Ahammed prince420
[email protected]I'm not a baker, but this recipe was so easy to follow. I was able to make this bread without any problems.
Mhmad Taha
[email protected]This garlic yeast bread is amazing! It's so easy to make, and the results are incredible. The bread is light and fluffy, with a delicious garlicky flavor.