GARLIC WALNUT DIP
This unusual, very inexpensive, quick, and easy dip or sauce uses whole wheat toast crumbs and walnuts for body. The flavor comes from our favorite--garlic, lemon juice and olive oil. It can be used as a sauce for fish or spooned over slices of fresh mozzarella and tomatoes. Serve it in a small bowl surrounded by red pepper and zucchini strips. Top it with chopped toasted walnuts or parsley. Imagine you are in Greece!
Provided by Rita1652
Categories Sauces
Time 10m
Yield 1 Dip
Number Of Ingredients 8
Steps:
- Place the toast in a food processor and process into fine crumbs, with the motor running, add the walnuts and garlic and process until they are ground fine.
- Add the remaining ingredients with the motor running and process until smooth, adding more water if the mixture seems too thick.
- Scrape the mixture into a bowl, and season to taste with salt and pepper. Serve immediately ot it will turn dark in color.
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Chano Chani
[email protected]I love this dip! It's so creamy and flavorful. I always make a double batch so I have leftovers.
sparky396
[email protected]This dip is the perfect appetizer for any party. It's easy to make, delicious, and always a crowd-pleaser.
Judy Nazario
[email protected]I made this dip for a potluck and it was a huge hit. Everyone was asking for the recipe.
Odessa Dowden
[email protected]This dip is a great way to use up leftover walnuts. I always have a bag of walnuts in my pantry, and this is a great way to use them up.
Niher Halder
[email protected]I'm not a big fan of walnuts, but I loved this dip. The garlic and herbs really balance out the flavor of the walnuts.
Jennifer Corson
[email protected]This dip is so versatile. I've used it as a sandwich spread, a veggie dip, and even a pizza topping. It's always delicious.
tracy choffey
[email protected]I found that this dip was a little too thick for my taste. I added a little bit of milk to thin it out, and it was perfect.
M Corlony
[email protected]I added a little bit of cayenne pepper to this dip for a bit of a kick. It was delicious!
Dhjeje Hjeje
[email protected]This dip is so easy to make, and it's always a crowd-pleaser. I love serving it with crackers, veggies, or pita bread.
Zuzia
[email protected]I made this dip for a potluck and it was a huge hit. Everyone was asking for the recipe.
Molebogeng Mpitso
[email protected]This dip is a great way to use up leftover walnuts. I always have a bag of walnuts in my pantry, and this is a great way to use them up.
Babul Akter
[email protected]I'm not a big fan of walnuts, but I loved this dip. The garlic and herbs really balance out the flavor of the walnuts.
M. AyaanOp7p
[email protected]This dip is so versatile. I've used it as a sandwich spread, a veggie dip, and even a pizza topping. It's always delicious.
DuskDesolatr44
[email protected]I found that this dip was a little too thick for my taste. I added a little bit of milk to thin it out, and it was perfect.
Jayef Mahmud
[email protected]I added a little bit of cayenne pepper to this dip for a bit of a kick. It was delicious!
Azlan rajpoot
[email protected]This dip is ridiculously easy to make, and it's always a crowd-pleaser. I love serving it with crackers, veggies, or pita bread.
Prince Krishna Roy
[email protected]I've tried many garlic walnut dip recipes, but this one is by far the best. It's so creamy and flavorful.
Pl Naeem
[email protected]This garlic walnut dip was a hit at my last party. Everyone loved it!