GARLIC TOMATOES - FOR THE TAPAS BAR
Make and share this Garlic Tomatoes - for the Tapas Bar recipe from Food.com.
Provided by Rita1652
Categories Lunch/Snacks
Time 1h
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- preheat oven to 425.
- Place tomatoes cut side up on a large pan in a single layer.
- Place sprigs of thyme and the cloves of garlic in between the tomatoes.
- Pour oil over the tomatoes.
- Bake for 45 minutes. Tomatoes will char slightly.
- discard thyme.
- Season with salt and pepper.
- Squeeze meat from cloves over tomatoes before eating them warm.
- Garnish with fresh thyme.
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Alhassan Abdul-malik
[email protected]Will definitely make again.
BLK OFFICIAL
[email protected]Delicious!
Tandiwe Brown
[email protected]This recipe is a great way to add some flavor to your tapas. The tomatoes are roasted until they're slightly caramelized, and the garlic adds a nice savory touch. I highly recommend this recipe!
Jobayer Alom
[email protected]These garlic tomatoes are the perfect addition to any tapas spread. They're simple to make, but they pack a lot of flavor. I especially love the way the garlic and tomatoes caramelize in the oven.
Akash Akashjutt
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the tomatoes, and they were gone in no time. I'll definitely be making this recipe again for my next party.
nimitei ebieri
[email protected]This recipe is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were about to go bad, so I decided to try this recipe. I'm so glad I did! The tomatoes were delicious, and I'll definitely be making this recipe again.
Satron Risi
[email protected]I've tried this recipe a few times now, and it's always a success. The tomatoes are always perfectly roasted, and the garlic adds a wonderful depth of flavor. I highly recommend this recipe!
Angela M Van Horn
[email protected]This recipe is a great way to add some flavor to your tapas. The tomatoes are roasted until they're slightly caramelized, and the garlic adds a nice savory touch. I highly recommend this recipe!
Mian Mannan
[email protected]These garlic tomatoes are the perfect addition to any tapas spread. They're simple to make, but they pack a lot of flavor. I especially love the way the garlic and tomatoes caramelize in the oven.
Qalanjo Qoordheer
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the tomatoes, and they were gone in no time. I'll definitely be making this recipe again for my next party.
Joan Njoki
[email protected]This recipe is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were about to go bad, so I decided to try this recipe. I'm so glad I did! The tomatoes were delicious, and I'll definitely be making this recipe again.
Syed Md Yeasin Alam
[email protected]I've tried this recipe a few times now, and it's always a success. The tomatoes are always perfectly roasted, and the garlic adds a wonderful depth of flavor. I highly recommend this recipe!
Sajjad Soomro
[email protected]This recipe is a great way to add some flavor to your tapas. The tomatoes are roasted until they're slightly caramelized, and the garlic adds a nice savory touch. I highly recommend this recipe!
Herob Respond
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the tomatoes, and they were gone in no time. I'll definitely be making this recipe again for my next party.
Roshni Bika
[email protected]This recipe is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were about to go bad, so I decided to try this recipe. I'm so glad I did! The tomatoes were delicious, and I'll definitely be making this recipe again.
Partima Shrestha
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The tomatoes are always perfectly roasted, and the garlic adds a wonderful depth of flavor. I highly recommend this recipe!
muhammad asif
[email protected]These garlic tomatoes are the perfect addition to any tapas spread. They're simple to make, but they pack a lot of flavor. I especially love the way the garlic and tomatoes caramelize in the oven.
Fast Sky
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the results were delicious.
Lesley Sarthou
[email protected]This recipe was a hit at my last tapas party! The tomatoes were juicy and flavorful, and the garlic added a nice savory touch. I'll definitely be making this again.