Spicy and garlicky rice bowl as one pot meal to satisfy your hunger with the fresh taste of tomatoes.
Provided by KAVITA B.
Categories Long Grain Rice
Time 45m
Yield 5 serving(s)
Number Of Ingredients 14
Steps:
- Wash rice 2-3 times with water and soak in water for 30 minutes in medium sized pot.
- Add 1/2 teaspoon salt, shahi jeera and cardamom in soaked rice.
- In small pan heat 2 1/2 tablespoon of oil at medium heat .
- Add cumin seeds and add chopped onion. Saute onion for 5-6 minutes until onion becomes light brown. Lower the heat.
- Add garlic paste and saute for 2-3 minutes.
- Add tomato puree, 1/2 teaspoon salt, turmeric powder, red chili powder, cilantro and stir well for 6-7 minutes.
- Let it cool down and set aside.
- Now boil rice at medium high heat and add 1/2 tablespoon oil.
- After 15-17 minutes check if rice is almost done but should not be over cooked.
- Drain excess water through sieve and let rice cool for 5 minutes.
- Mix rice and tomato mixture well and heat for 5 more minutes to incorporate well.
- Serve in serving bowl and garnished with spring onion.
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Nasir Ishaq
[email protected]This is a great recipe for meal prep. I make a big batch on the weekend and then eat it for lunch throughout the week.
Tayyab Qureshiii143
[email protected]I love the versatility of this dish. I can add different vegetables or proteins to it to change up the flavor.
Nathanial Sullivan-Manso
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Da'Niya Haynes
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Jaxon Gordon
[email protected]This is the best garlic tomato rice bowl recipe I've ever tried.
Aditya Uranw
[email protected]I've never been a big fan of rice, but this dish changed my mind. The flavors are so good that I can't get enough of it.
Tara Laxmi Rai
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Sseguya Arnesit
[email protected]I love that this dish can be made with simple ingredients that I always have on hand.
Jena Mide
[email protected]This recipe is a great way to use up leftover rice.
Sohag Das
[email protected]I've made this dish several times and it's always a success. The rice is always fluffy and the tomatoes and garlic are always flavorful.
MDMISBAH UDDULA
[email protected]This is one of my favorite recipes. It's always a hit when I make it for guests.
Zohaib Doger
[email protected]The flavors in this dish are amazing! I highly recommend trying it.
M COATES
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal.
Roland Damasco
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Hedaya Elsenawy
[email protected]I made this dish last night and it was delicious! The tomatoes and garlic really complemented each other, and the rice was cooked to perfection.
sultan manzoor
[email protected]This garlic tomato rice bowl was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.