GARLIC TILAPIA WITH MUSHROOM RISOTTO
Boxed risotto makes it quick; mushrooms, shallots and cheese make it tasty. Serve the risotto alongside seasoned fish for a weeknight supper in a hurry. -Lynn Moretti, Oconomowoc, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook risotto according to package directions, adding mushrooms and shallots with the water., Meanwhile, sprinkle tilapia with seafood seasoning. In a large nonstick skillet, heat 2 tablespoons butter over medium heat. In batches, cook tilapia with garlic until fish just begins to flake easily with a fork, about 5 minutes, turning fillets halfway through cooking., Stir cheese and remaining butter into risotto; remove from heat. Serve with tilapia.
Nutrition Facts : Calories 432 calories, Fat 18g fat (10g saturated fat), Cholesterol 118mg cholesterol, Sodium 964mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 1g fiber), Protein 39g protein.
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Ubaidullah Hashmi
[email protected]I'm not a big fan of tilapia, but this recipe was amazing! The fish was cooked perfectly and the risotto was so flavorful.
Muhammad Shahzad Shahzad
[email protected]This was a great recipe! I will definitely be making it again.
Rukia Ramadhan
[email protected]I'm not a big fan of risotto, but this recipe changed my mind! It was so creamy and flavorful.
Damien O Connor
[email protected]This was a great recipe! The tilapia was cooked perfectly and the risotto was creamy and flavorful.
fadhil oyombe
[email protected]I made this dish for my boyfriend and he loved it! He said it was one of the best meals I've ever made.
Salvadore Temengo
[email protected]This recipe was a bit time-consuming, but it was worth it! The end result was a delicious and impressive meal.
Portia Tintswalo
[email protected]I was looking for a new tilapia recipe and this one did not disappoint! The fish was flaky and the risotto was creamy.
Luiza
[email protected]This dish was easy to make and turned out great! I will definitely be making it again.
dianadxxyxyx pittman
[email protected]I'm not a big fan of tilapia, but this recipe was amazing! The fish was cooked perfectly and the risotto was so flavorful.
Siphiwe Ntombela
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it.
MASUD KING
[email protected]I made this dish last night and it was a hit with my family! The kids loved the tilapia and the adults raved about the risotto.
Usman Sami
[email protected]This dish was absolutely delicious! The tilapia was cooked perfectly and the risotto was creamy and flavorful. I will definitely be making this again.