GARLIC-STUFFED PORK ROAST
Steps:
- With a sharp knife, cut a deep pocket between each rib on meaty side of roast. Combine the green pepper, green onions, celery and garlic; stuff deeply into pockets. Season roast with salt and cayenne pepper. , Place roast, rib side down, in a shallow roasting pan. Bake, uncovered, at 350° for 1 hour 40 minutes or until thermometer in the pork reads 145°. Let stand for 15 minutes before carving.
Nutrition Facts :
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Sher JNg
[email protected]This pork roast is a must-try! The meat is tender and juicy, and the stuffing is savory and flavorful. I will definitely be making this again and again.
sharavy Nsamba
[email protected]I followed the recipe exactly and the pork roast turned out perfectly! The meat was tender and juicy, and the stuffing was flavorful. My family loved it.
Sophie Ayub
[email protected]This pork roast was a hit at my dinner party! Everyone loved it. The meat was cooked perfectly and the stuffing was delicious. I highly recommend this recipe.
Sindiswa Lusanda
[email protected]I'm not a big fan of pork, but this recipe changed my mind! The pork roast was so tender and flavorful, and the stuffing was the perfect complement. I will definitely be making this again.
Campos Arleth
[email protected]This recipe was easy to follow and the pork roast turned out amazing! The meat was fall-apart tender and the stuffing was delicious. I will definitely be making this again.
Lee Swayze
[email protected]The pork roast was tender and juicy, and the stuffing was savory and flavorful. I would definitely recommend this recipe.
Awans Academy
[email protected]This pork roast was delicious! The stuffing was flavorful and the pork was cooked perfectly. I will definitely be making this again.
Ephraim Museko
[email protected]I followed the recipe exactly and the pork roast turned out great! The meat was tender and juicy, and the stuffing was flavorful. I would definitely recommend this recipe.
David Chibuzor
[email protected]This recipe is a keeper! The pork roast was perfectly cooked and the stuffing was amazing. I loved the combination of flavors. I will definitely be making this again.
Nimsara Nisal
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it. The pork was juicy and flavorful, and the stuffing was savory and delicious. I will definitely be making this again.
Rubel Rubel
[email protected]This pork roast was fall-apart tender and so flavorful! The garlic and herb stuffing was the perfect complement to the pork, and the gravy was rich and delicious. I will definitely be making this again!