GARLIC SOUP WITH SHRIMP
Provided by Mark Bittman
Categories dinner, weekday, soups and stews, appetizer
Time 45m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine olive oil and garlic in a deep skillet or broad saucepan and turn heat to medium. Sprinkle cloves lightly with salt and pepper, and cook, turning occasionally, until they are tender and lightly browned all over, about 10 minutes; lower heat if they seem to be browning too quickly. Remove garlic with a slotted spoon.
- Turn heat to low and add bread (in batches, if necessary); cook on each side until nicely browned, about 4 minutes total. Remove bread, add stock and raise heat to medium high.
- When stock is nearly boiling, add shrimp and salt and pepper to taste. Cook until shrimp are pink, about 4 minutes. Place a piece of bread and some garlic cloves in each of 4 bowls; then ladle in a portion of soup and shrimp. Sprinkle with parsley and serve.
Nutrition Facts : @context http, Calories 197, UnsaturatedFat 12 grams, Carbohydrate 15 grams, Fat 14 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 2 grams, Sodium 940 milligrams, Sugar 0 grams
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Pervaz
[email protected]This soup is amazing! The combination of garlic and shrimp is perfect, and the broth is so flavorful. I love that it's so easy to make, too. I'll definitely be making this again and again.
Death Angle Whitewater
[email protected]I made this soup for my family last night and it was a huge success! Everyone loved it, even my picky eaters. The soup was creamy and flavorful, and the shrimp was cooked perfectly. I will definitely be making this soup again.
Mari Anderson
[email protected]This soup is delicious! The broth is rich and flavorful, and the shrimp is cooked perfectly. I love that it's so easy to make, too. I'll definitely be making this again.
Lawrence Boateng
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use frozen shrimp, which makes it a great weeknight meal.
Keith Kinuthia
[email protected]This soup is so good! I love the rich flavor of the broth and the tender shrimp. It's the perfect comfort food for a cold winter day.
Babar Hanif
[email protected]I made this soup for dinner tonight and it was a big hit with my family. The soup was creamy and flavorful, and the shrimp was cooked perfectly. I will definitely be making this soup again!
Abdul Haq
[email protected]This soup is amazing! I love the combination of garlic and shrimp. The broth is so flavorful and the shrimp is cooked perfectly. I will definitely be making this soup again.
afeera irfan
[email protected]This soup is delicious and easy to make. I made it for my family and they loved it. The shrimp is cooked perfectly and the broth is very flavorful. I will definitely be making this soup again.
Johnny “JCD” P
[email protected]I've made this soup several times now and it's always a hit. It's so comforting and satisfying, especially on a cold winter day. I highly recommend it!
RTXx x
[email protected]OMG! This soup is amazing! The shrimp is cooked perfectly and the broth is so rich and flavorful. I served it with a side of crusty bread and it was the perfect meal.
0009 Hanif
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen shrimp, which makes it a great weeknight meal. I also like to add a little bit of cayenne pepper for a bit of spice.
Adriana Tuyub
[email protected]I made this soup for a dinner party and it was a hit! Everyone raved about how delicious it was. I especially loved the crispy garlic croutons on top. Definitely a keeper recipe.
Irfan Kharal
[email protected]This soup is absolutely delicious! The combination of garlic, shrimp, and vegetables is perfect, and the broth is so flavorful. I followed the recipe exactly and it turned out beautifully. My family loved it!