GARLIC SOUP (SOUPE A L'AIL)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garlic Soup (Soupe a L'ail) image

Bon Appetit, May 1994. This is a healthier version than many garlic soup recipes. This is a popular soup throughout France.

Provided by swissms

Categories     Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

2 cups water
1 cup garlic clove, peeled
1 cup chopped peeled potato
1 cup chopped carrot
2 -4 tablespoons whipping cream (optional)

Steps:

  • Combine first 4 ingredients in medium saucepan. Bring to boil. Cover, reduce heat to low and simmer until vegetables are tender, about 25 minutes. Puree in batches in blender. Season with salt and pepper. Rewarm over medium heat. Drizzle with cream, if desired.

Md Apourbo
[email protected]

This soup is so easy to make and it's absolutely delicious. I've already made it twice this week!


Promise White
[email protected]

I made this soup for my family and they all loved it. It's a great way to get your kids to eat their vegetables.


Matthew Lamotte
[email protected]

I'm not a big fan of garlic, but I really enjoyed this soup. It's creamy and flavorful, and the garlic isn't overpowering.


Lx Juboraj
[email protected]

This is the best garlic soup I've ever had!


Jabbar Prince
[email protected]

I've been making this soup for years and it's always a crowd-pleaser. It's so flavorful and comforting.


Naveen Naik
[email protected]

This soup is amazing! It's the perfect comfort food for a cold winter day.


Thomas ODonnell
[email protected]

I'm not sure what I did wrong, but my soup turned out watery and bland. I think I'll try a different recipe next time.


Jose Kasule
[email protected]

Meh.


sadeeya oficial
[email protected]

This soup is so easy to make and it's absolutely delicious. I've already made it twice this week!


Melanie Weatherall
[email protected]

I made this soup for a party and it was a hit! Everyone loved it.


Ali Alwezar
[email protected]

This soup is a bit too garlicky for my taste. I think I'll use less garlic next time.


Joshua Adams
[email protected]

Delicious!


Bishwajeet Bishwajeet
[email protected]

I'm not usually a fan of garlic soup, but this recipe changed my mind. It's creamy, garlicky, and just the right amount of savory.


stephanie mukaremera
[email protected]

My family loved this soup! It's a great way to warm up on a cold day.


Shrutika Neupane
[email protected]

This garlic soup is incredibly flavorful and comforting. And so easy to make! I love that it uses simple ingredients that I always have on hand.