GARLIC SOUP BAYONA RECIPE - (3.1/5)
Provided by ukiahgal67
Number Of Ingredients 11
Steps:
- 1. In a large pot, heat the oil and butter over low heat. Add the onions and garlic. Cover and cook, stirring occasionally, until very soft and beginning to turn golden, about 30 minutes. Raise the heat tomoderate and continue cooking the onions and garlic, uncovered,stirring frequently, until deep golden, about 10 minutes longer. 2. Add the stock, bread, bouquet garni, and salt. Bring to a boil. Reduce the heat and simmer about 15 minutes. 3. Remove the bouquet garni and purée the soup in a blender or food processor. Strain the soup back into the pot. Add the half-and-half and pepper and bring back to a boil. Serve topped with the croutons,
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Ishfaq Ali JMK
[email protected]This soup is delicious! I will definitely be making it again.
Lizzie
[email protected]I love this soup! It's the perfect soup for a cold winter day.
Mame Hasan
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a restaurant.
BIYINZIKA PAUL
[email protected]I've made this soup several times and it's always a hit. It's so creamy and flavorful. I love the addition of the sherry.
Giorgi Paichadze
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and then just reheat it when I'm ready to serve.
Raxama farax Carte
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Amna Akbar
[email protected]This soup is delicious! It's the perfect comfort food for a cold winter day.
Badrul alam Talukder
[email protected]I'm not a huge fan of garlic, but I really enjoyed this soup. The flavors were well-balanced and the soup was very creamy.
Elijah Heaton
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of garlic and sherry. I will definitely be making this again.
Matthew Romo
[email protected]I love this soup! It's so easy to make and it's always a hit with my guests. I usually serve it with a crusty baguette and a salad.
new nepal
[email protected]This is the best garlic soup I've ever had. It's so creamy and flavorful. I will definitely be making this again and again.
Roba Abe
[email protected]I made this soup last night and it was a huge hit with my family. Everyone loved it! The soup was creamy and flavorful, and the garlic flavor was perfect.
Ngawang Lhaden
[email protected]This soup is delicious and so easy to make. I'm always looking for new soup recipes and this one is a keeper.
Sitaram Gole
[email protected]I love this soup! It's so simple to make and it's always a hit with my family and friends. I usually add a little bit of extra garlic because we love garlic in our house.
Abdullah Iqbal
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a restaurant. I will definitely be adding this to my regular rotation of recipes.
maya rahman
[email protected]I'm not usually a fan of garlic soup, but this recipe changed my mind. The soup was so flavorful and comforting. I will definitely be making this again.
Cook cu ianys
[email protected]This soup was absolutely delicious! The flavors were rich and complex, and the soup was so creamy and smooth. I followed the recipe exactly, and it turned out perfectly.