Steps:
- Microwave zucchini well sprinkled with chile powder and black pepper until about half-done (still pretty crunchy). In a large bowl, mix onion, parsley, feta, milk, chile powder, black pepper, and zucchini. Boil pasta until al dente; drain. Add to bowl with other ingredients and mix. Add more seasonings to taste. Saute garlic in olive oil until soft but not brown; add a spoon of butter and shrimp. Saute until pink and barely cooked. Deglaze with white vermouth. Add contents of pan to the bowl and mix, making sure to get all the garlic and everything. Pour into buttered casserole dish and sprinkle Italian cheese over the top, along with more black pepper and chile if desired. Bake until browning on top; cover and bake longer if desired. Delicious paired with simple tomato, basil, and tofu salad and a Union Club Cocktail.
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ANIK MARDY
[email protected]This recipe is a keeper!
Eli Villas
[email protected]I made this dish last night and it was delicious!
Brie Mace
[email protected]This recipe was a hit with my family.
Jessu Car_key
[email protected]Loved this recipe!
Topupffpk67 Gg
[email protected]This dish was easy to make and turned out great!
Vimukthi sudda Kaushalyaya niko
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not a huge fan of zucchini, but it was cooked perfectly in this recipe.
Hamid Sadeeq
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit.
Lunar Wizard24
[email protected]I made this dish last night and it was delicious! I followed the recipe exactly and it turned out great.
Angella Anderson
[email protected]This recipe was a hit with my family. The shrimp was cooked perfectly and the zucchini was tender and flavorful. I will definitely be making this again.
Parker Sims
[email protected]Loved this recipe! The shrimp was cooked perfectly and the zucchini was so flavorful. I will definitely be making this again.
Subhan Javed
[email protected]This dish was easy to make and turned out great! The shrimp was cooked perfectly and the zucchini was tender and flavorful. I will definitely be making this again.
Prosper Son of God
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not a huge fan of zucchini, but it was cooked perfectly in this recipe. The shrimp was also cooked to perfection and the sauce was flavorful. I will definitely be making this again.
Shobi Msd
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The shrimp is cooked perfectly and the zucchini is so flavorful. I love that it's a one-pan dish, which makes cleanup a breeze.
MUBASHIR AKHTAR
[email protected]I made this dish last night and it was delicious! I followed the recipe exactly and it turned out great. The shrimp was succulent and the zucchini was cooked to perfection. I will definitely be making this again.
David Nicholls
[email protected]This dish was a hit with my family! The shrimp was cooked perfectly and the zucchini was tender and flavorful. I will definitely be making this again.