GARLIC SHRIMP

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Garlic Shrimp image

Garlicky sautéed shrimp and a last-minute sprinkle of Parmesan cheese completes any meal. Serve over pasta, a salad, or alongside crusty bread.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 10m

Number Of Ingredients 6

1 tablespoon extra-virgin olive oil
2 garlic cloves, thinly sliced
1/4 teaspoon red-pepper flakes
1 pound large shrimp, peeled and deveined, tails left intact
1 tablespoon unsalted butter
Coarse salt and freshly ground pepper

Steps:

  • Heat oil in a large skillet over medium heat. Add garlic and red-pepper flakes; cook, stirring, until garlic is fragrant and golden (but not brown), about 30 seconds. Add shrimp; raise heat to medium-high, and cook, stirring often, until shrimp are opaque, 1 to 2 minutes. Add butter, and stir to coat. Season with salt and pepper. Serve immediately.

Shaleen Ramlakan
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I highly recommend this recipe to anyone who loves shrimp.


Eloisa Cruz
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This dish is so flavorful and satisfying.


Zainab Cheikh
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I've tried several different recipes for garlic shrimp, but this one is by far the best.


Jahanara Sarker, AT, SarailGPS, 5bb, Joypourhat.
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This is a great recipe for a quick and easy weeknight meal.


Loryn Strickland
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I made this dish for a party and it was a huge success.


Annemarie Kearney
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I love the addition of white wine to this dish. It really adds a depth of flavor.


Shemar Stephens
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This is my go-to recipe for shrimp scampi.


anish chhetri
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I've made this dish several times and it always turns out great.


Ata Muhammad
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This recipe is easy to follow and the results are amazing!


Rubel Rana Actor
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I made this dish last night and it was a hit! My family loved it.


ajah godwin
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This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and rich.


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