GARLIC RUBBED ROASTED CABBAGE STEAKS
These cabbage steaks can be a little tricky when flipping, but they are so good even if they fall apart a little bit. The garlic and olive oil roast and permeate throughout the cabbage. It's so flavorful. Smashing the garlic really brings out the freshness and flavor. This is a great side dish for anyone but especially someone...
Provided by Sue West
Categories Vegetables
Time 50m
Number Of Ingredients 5
Steps:
- 1. Slice cabbage from top to bottom of core in 1 inch thick slices.
- 2. Place on a greased cookie sheet or baking pan sprayed with cooking spray (the olive oil spray is really good for this recipe). Rub the smashed garlic on both sides of the cabbage.
- 3. Baste both sides of the cabbage with olive oil.
- 4. Sprinkle with salt and pepper to taste.
- 5. Bake at 350 F for 20 minutes.
- 6. Carefully flip rounds over. Bake an additional 20 minutes.
- 7. Or until golden brown and crispy.
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Debashis Das
[email protected]This recipe is a great way to use up leftover roasted cabbage. I made a big batch of roasted cabbage on the weekend, and I've been using it all week to make different dishes.
Yolanda Nkomo
[email protected]I've made this recipe several times now, and it's always a hit. It's a great dish to serve at parties or potlucks.
Sv Pack
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the roasted cabbage steaks, and they always ask for seconds.
Jannatul Tajrin
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from making coleslaw, and it worked perfectly in this dish.
James Fuller
[email protected]I've been making this recipe for years, and it's always a hit. It's a simple dish to make, but it's always delicious.
Zafar Blouch
[email protected]This dish is a great way to add some variety to your meals. It's a healthy and delicious side dish that can be served with a variety of main courses.
Milan Baniya
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish. The garlic rub and roasting process really transform the cabbage.
Subel Magar
[email protected]This recipe is a great way to use up leftover roasted cabbage. I made a big batch of roasted cabbage on the weekend, and I've been using it all week to make different dishes.
Michelle Goodman
[email protected]I love how versatile this recipe is. I've tried it with different types of cabbage, and it always turns out great.
Muntazir Mujahidmahdi
[email protected]I've made this recipe several times now, and it's always a hit. It's a great dish to serve at parties or potlucks.
said djkuchikachi
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the roasted cabbage steaks, and they always ask for seconds.
Jordan Emmanuel
[email protected]I love the crispy edges of the cabbage steaks. They add a nice textural contrast to the tender interior.
Mary Chidinma
[email protected]I'm always looking for healthy side dishes, and this one definitely fits the bill. It's low in calories and fat, and it's packed with nutrients.
Tabatha Irons
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from making coleslaw, and it worked perfectly in this dish.
LKBA 4321
[email protected]I was surprised at how much I enjoyed this dish. I'm not usually a big fan of cabbage, but the roasting process really brings out its natural sweetness.
Fahadnadeem Fahadnadeem
[email protected]I'm always looking for new ways to cook cabbage, and this recipe definitely fits the bill. It's a great way to add some variety to my meals.
Emontre Buck
[email protected]The garlic rub gives the cabbage a wonderful depth of flavor. I could smell the aroma all through my house while it was cooking.
4Brothers & CO
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish look and taste like it came from a restaurant.
Raja Naeem Raza
[email protected]This roasted cabbage dish is a revelation! It's hard to believe that a simple vegetable can taste so complex and flavorful.