GARLIC ROASTED RAINBOW CARROTS
Cleanup couldn't be easier with this recipe! Baby rainbow carrots are topped with chopped garlic and parsley and dotted with butter, then roasted in a foil packet! Serve right from the packet and toss the foil when done!
Provided by Kim's Cooking Now
Categories Side Dish Vegetables Carrots
Time 30m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place carrots in the center of a sheet of aluminum foil. Top with garlic and parsley. Place butter cubes on top and season with salt and pepper to taste. Bring up foil sides and pinch to close. Set foil packet on a sheet pan.
- Bake in the preheated oven until carrots are soft, about 25 minutes.
Nutrition Facts : Calories 97.9 calories, Carbohydrate 10.9 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 3.4 g, Protein 1.1 g, SaturatedFat 3.7 g, Sodium 207.1 mg, Sugar 5.4 g
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Michele Stinebuck
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Rawan Radwan
[email protected]These carrots are the perfect side dish for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Harold Newman
[email protected]I'm not a huge fan of carrots, but I loved this recipe. The garlic and herbs really make all the difference.
Ben Tom
[email protected]These carrots are so good, I could eat them every day.
Nitesh Das
[email protected]I'm always looking for new ways to cook carrots and this recipe is a keeper. It's simple, healthy, and delicious.
Rule jacobs
[email protected]These carrots are the perfect healthy snack. They're crunchy, flavorful, and satisfying.
Hassan Baari
[email protected]I love how versatile this recipe is. I've used different herbs and spices each time I've made it and it's always delicious.
Azouya Machet
[email protected]These carrots are so easy to make, but they look and taste like they came from a fancy restaurant.
Farhana Yasmin
[email protected]I made these carrots for a party and they were a hit! Everyone loved them.
Hamid King
[email protected]These carrots are the perfect side dish for any meal. They're healthy, flavorful, and easy to make.
Janet Engreso
[email protected]I'm not usually a big fan of carrots, but these were delicious! The garlic and herbs really bring out the flavor.
Sarfrazmalik Malik
[email protected]These carrots are amazing! They're so easy to make and they taste incredible. I love the combination of sweet and savory flavors.