GARLIC ROASTED POTATOES
This is a wonderful dish to make for company, since the aroma of garlic gets everyone anxious to taste it-and they're never disappointed! I like all kinds of cooking, but I especially enjoy trying Italian dishes. Living on a beef ranch also gives me plenty of incentive to try roast recipes.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Cut potatoes in half lengthwise; slice 1/4 in. thick. rinse in cold water; drain thoroughly on paper towels. Mince garlic or put trough press. Melt butter in a small saucepan; add garlic and cook on medium heat for 1 minute. Place potatoes in large bowl; add butter/garlic, half the cheese and seasonings. Stir until potatoes are well-coated; pour into greased shallow dish. Top with remaining cheese; bake at 400°, uncovered, until golden brown, about 30 minutes. Do not stir or turn during baking.
Nutrition Facts :
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Lord H. Shoatz
[email protected]I'm allergic to garlic, so I substituted onion powder in this recipe. The potatoes were still delicious and my family loved them.
cayden saavedra
[email protected]These potatoes are a great way to use up leftover mashed potatoes. I simply formed the mashed potatoes into balls, coated them in the garlic and herb mixture, and roasted them in the oven. They were a hit!
Armaan Khan
[email protected]I'm not a big fan of garlic, but these potatoes were still really good. The herbs and spices added a lot of flavor and the potatoes were cooked perfectly.
Buyinza Fredrick
[email protected]These potatoes are addictive! I can't stop eating them. The crispy edges and fluffy interiors are perfection. I highly recommend trying this recipe.
MD Junaidul islam
[email protected]Meh. These potatoes were just okay. I found them to be a bit bland and the garlic flavor wasn't very strong. I won't be making them again.
FoxieArtz
[email protected]These potatoes are a staple in my household. They're so versatile and can be served with anything. I love them roasted with chicken, fish, or steak.
Tapendra Bhandari
[email protected]I followed the recipe exactly and my potatoes didn't turn out as crispy as I would have liked. I think I might have needed to cook them for a bit longer. Other than that, they were still delicious.
SHOVOSJDJD
[email protected]OMG! These potatoes are heaven! The garlic and herbs really make them special. I'll definitely be making these again and again.
Roxel Liliana
[email protected]These potatoes were so easy to make and turned out perfectly. I love that I can use simple ingredients that I already have on hand. They're a great side dish for any meal.
Shan Uallah
[email protected]These garlic roasted potatoes are a game-changer! They're so crispy on the outside and fluffy on the inside, with the perfect amount of garlic flavor. I've made them several times now and they're always a hit with my family and friends.