GARLIC ROAST PORK LOIN
Provided by Barbara Kafka
Categories dinner, weekday, roasts, main course
Time 1h
Yield 10 servings
Number Of Ingredients 6
Steps:
- Heat oven to 500 degrees.
- With the point of a paring knife, make half-inch-deep slits, pointing toward the center, at half-inch intervals all around the roast. Insert garlic in slits, accompanied by a needle of rosemary, making sure both are below meat surface. Rub roast generously with salt and pepper.
- Place roast and bones in a roasting pan just large enough to hold them, on middle rack of oven. Roast 45 to 50 minutes, until meat reaches an internal temperature of at least 140 degrees. The meat might still be slightly pink, but this is fine. Do not overcook roast, or it will be dry and unappealing.
- Remove roast and bones to a platter. While preparing sauce, let meat rest before slicing across. Snip off strings. Juices will collect better on a platter than on a cutting board.
- Spoon off any fat from roasting pan. Place pan on top of stove over high heat. Add wine and bring to a boil. Scrape with a wooden spoon to remove glaze that will flavor sauce. Cook until reduced by half. Serve in sauce boat or bowl, along with roast.
Nutrition Facts : @context http, Calories 259, UnsaturatedFat 9 grams, Carbohydrate 1 gram, Fat 16 grams, Fiber 0 grams, Protein 25 grams, SaturatedFat 5 grams, Sodium 402 milligrams, Sugar 0 grams
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Victor Matafi
[email protected]I've tried this recipe a few times now and it's always a hit. The pork loin is cooked perfectly and the garlic and herb rub is delicious. I would definitely recommend this recipe to others.
Rupesh Sharma2
[email protected]This pork loin recipe is a winner! It's easy to make and the results are amazing. The pork loin is tender and juicy, and the garlic and herb rub is packed with flavor. I highly recommend this recipe.
De e
[email protected]I love this recipe! The pork loin is always cooked perfectly and the garlic and herb rub is delicious. I always get compliments when I make this dish.
Halim Bait
[email protected]This recipe is a great way to cook pork loin. The meat is tender and juicy, and the garlic and herb rub gives it a delicious flavor. I would definitely recommend this recipe to others.
Reyan Adil
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork loin is always cooked perfectly and the garlic and herb rub is delicious. I highly recommend this recipe.
Aqsa Ilyas
[email protected]This pork loin recipe is one of my favorites. It's easy to make and always turns out great. I love the crispy, flavorful crust and the juicy, tender meat.
EZ Ellegance
[email protected]I tried this recipe last night and it was a hit! The pork loin was cooked perfectly and the garlic and herb rub was delicious. I'll definitely be making this again.
Justin Mogaka
[email protected]This recipe is a great way to cook pork loin. The meat is tender and juicy, and the garlic and herb rub gives it a delicious flavor. I would definitely recommend this recipe to others.
Usama Ansari
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The pork loin was cooked perfectly and the garlic and herb rub was amazing. I'll definitely be making this again.
Sajib Official
[email protected]This pork loin recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use different herbs and spices to create different flavor profiles.
Golegwamang Goitsemang Goitsemang
[email protected]I made this recipe for a dinner party and it was a huge success! The pork loin was juicy and flavorful, and the sauce was rich and creamy. I highly recommend this recipe.
Cuchillo Cortando
[email protected]This recipe is easy to follow and the results are amazing! The pork loin was cooked evenly and the garlic and herb rub gave it a delicious flavor. I served it with roasted vegetables and mashed potatoes, and it was a hit with my guests.
Spevills Shane
[email protected]I've tried many pork loin recipes, but this one is by far the best. The meat was cooked to perfection, and the sauce was incredible. I'll definitely be making this again.
PRINCE RANKIN254
[email protected]This pork loin recipe is a game-changer! The garlic and herb rub creates a crispy, flavorful crust, while the inside remains juicy and tender. My family devoured it, and even my picky toddler went back for seconds.