GARLIC RED MASHED POTATOES
Love this recipe because you don't have to peel the potatoes. I didn't get it from anywhere...I've always made garlic potatoes this way. I guess you could say it's my recipe....or maybe I do it this way because it's the way my mother did it. LOL
Provided by Julie in TX
Categories Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place potatoes& garlic in water.
- Add salt.
- Bring to a boil and cook until potatoes are fork tender.
- Drain potatoes.
- Add pepper and butter.
- Add sour cream and mash all together until creamy.
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Kakooza Faruk
farukkakooza@gmail.comMeh.
Shahinoor Islam
islams@gmail.comThese mashed potatoes are so easy to make and they're always a crowd-pleaser. I love how versatile they are - you can dress them up or down depending on the occasion.
Rohomot Hassen
rohomot.hassen54@hotmail.comI've made this recipe several times and it's always a hit. I love the way the garlic and paprika complement each other.
Joseph Umeh
umeh_joseph48@yahoo.comI followed the recipe exactly and the mashed potatoes turned out great! They were creamy, flavorful, and the perfect consistency.
Jhasta
jhasta@hotmail.comThese mashed potatoes were a little too spicy for my taste, but I think that's because I added a little too much paprika. Next time I'll use less.
Nayeem Boss
n.b@yahoo.comI'm not a huge fan of garlic, but I really enjoyed these mashed potatoes. The garlic flavor was subtle and not overpowering.
Coleman Body
colemanb2@aol.comThese mashed potatoes are the perfect side dish for any occasion. They're easy to make, delicious, and everyone loves them.
Theresa rollins
theresar@gmail.comI was a little skeptical about the red potatoes, but they actually worked really well in this recipe. They held their shape nicely and gave the mashed potatoes a nice texture.
blessing george
blessing_g84@gmail.comSo easy to make and so delicious! I added a little bit of extra garlic because I love garlic, and it was perfect.
Neal Drennon
d-neal@hotmail.comI've made these mashed potatoes several times now, and they're always a crowd-pleaser. They're creamy, flavorful, and just the right amount of garlicky.
Elsa DeJesus
e_d31@yahoo.comThese garlic red mashed potatoes were a hit at my last dinner party! The combination of garlic and paprika gave them a unique and delicious flavor that everyone loved.