GARLIC RANCH CHICKEN
This is very easy and fast to make; using fat free dressing keeps the calories down and helps prevent the chicken from burning.
Provided by Trudi Davidoff
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 1h5m
Yield 4
Number Of Ingredients 4
Steps:
- Combine the dressing, garlic and basil in a large resealable plastic bag. Add chicken pieces, turning them to coat. Squeeze out air and seal bag. Place in refrigerator for 1/2 hour.
- Preheat grill to medium heat.
- Grill chicken breasts for 6 to 8 minutes on each side, turning occasionally, until juices run clear when pierced with a fork.
Nutrition Facts : Calories 232 calories, Carbohydrate 22.6 g, Cholesterol 69.1 mg, Fat 2.2 g, Fiber 0.5 g, Protein 28 g, SaturatedFat 0.5 g, Sodium 779.2 mg, Sugar 4.3 g
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Abdrr Rohya
[email protected]I didn't like this recipe. The chicken was tough and the sauce was too heavy.
ayush Tmg
[email protected]This recipe is a bit too complicated for me. I would prefer a simpler recipe.
Angela Mouton
[email protected]The chicken was a bit dry, but the sauce was delicious. I would try this recipe again, but I would cook the chicken for a shorter amount of time.
Dum Dumebi
[email protected]This recipe is a bit bland for my taste. I would add more garlic and herbs next time.
Maruf Hossain
[email protected]I've made this recipe several times and it's always a hit. The chicken is so moist and flavorful, and the sauce is delicious. I like to serve it with roasted vegetables.
Rabbit's and lion
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always cooked perfectly. I like to serve it with rice or pasta.
Asifa Bali
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so creamy and flavorful. I like to serve it with mashed potatoes and green beans.
Sarah Colon
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is so flavorful and juicy, and the sauce is delicious. I served it with roasted potatoes and asparagus, and it was a perfect meal.
j b
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the chicken and the sauce. I will definitely be making this again.
Dylan Bouchard
[email protected]This was my first time making garlic ranch chicken and it turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Sanele Ngwenya
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious. I like to serve it with rice or pasta.
Darlie Kaviva
[email protected]This garlic ranch chicken is a keeper! It's so easy to make and the chicken comes out so moist and flavorful. I served it with mashed potatoes and green beans, and it was a hit with the whole family.