GARLIC PRAWN RISOTTO
Make and share this Garlic Prawn Risotto recipe from Food.com.
Provided by Poppy
Categories Rice
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Blanch peas and zucchini in boiling water for 1 minute, then drain, refresh under cold water and drain again.
- Set aside.
- Heat oil in a large frypan, add onion and saffron, and cook over low heat for 2-3 minutes or until onion is softened but not coloured.
- Add the rice, garlic and mushrooms and cook, stirring, for 2 minutes.
- Add lemon rind and a third of the stock and simmer, stirring occasionally, until most of the liquid is absorbed.
- Repeat twice by separately adding the remaining thirds of stock.
- Add prawns, blanched vegetables and lemon juice, and cook for 1-2 minutes or until heated through.
- Stir in parsley and season.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #rice #seafood #low-fat #shrimp #stove-top #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #pasta-rice-and-grains #shellfish #equipment
Dillan Maskill
[email protected]This risotto was amazing! The flavors were perfect and the prawns were cooked to perfection.
Hameed Pakhtoon
[email protected]This was a great recipe! I made it for my family and they loved it.
Jessica Clarke
[email protected]I've made this recipe several times and it never disappoints. It's a great dish for a special occasion or a weeknight meal.
MD aminul Islam
[email protected]This is my go-to recipe for prawn risotto. It's always a crowd-pleaser.
Nawaz Ch
[email protected]I was hesitant to try this recipe because I'm not a big fan of seafood, but I was pleasantly surprised! The prawns were cooked perfectly and the risotto was creamy and flavorful.
Ndnn Enne
[email protected]This risotto is so flavorful and delicious! The prawns are cooked perfectly and the lemon adds a nice brightness to the dish.
Tebza Ngobeni
[email protected]I made this for a dinner party and it was a huge success! Everyone raved about it.
Ammar Abbas
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family loved it.
Moon Khokhar Javed 321
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it several times now and it's always a hit with my family and friends.
Rita Opoku
[email protected]Followed the recipe exactly and it came out delicious! The prawns were cooked perfectly and the risotto was creamy and flavorful. Will definitely be making this again.
Hunter Craft
[email protected]This prawn risotto is a winner! The flavors of the garlic, prawns, and lemon blend perfectly. I used frozen prawns and it turned out great. Will definitely make this again!